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India is the second biggest oil importer after China and is highly dependent on imported crude oil. [27] The net imports of crude oil rose from 171.73 Mt during 2011–12 to 226.95 Mt during 2020–21. The net imports of natural gas increased from 18 BCM in 2011–12 to 32.86 BCM in 2020–21, recording a CAGR of 9.44%.
Nevertheless, Thailand's consumption of organic food remains low, with retail sales of just US$0.24 per capita in 2014, compared with US$10 in Japan and US$294 in Switzerland, the world leader. Thailand's leading organic crops are coffee beans, mulberry leaf tea, fresh vegetables and fruit, grown by less than 0.2 percent of Thailand's farmers.
Between 1993 and 2003, ASEAN-India bilateral trade grew at an annual rate of 11.2%, from US$2.9 billion in 1993 to US$12.1 billion in 2003. [7] Much of India's trade with ASEAN is directed towards Singapore, Malaysia, and Thailand, with whom India holds strong economic relations. [6] In 2008, the total volume of ASEAN-India trade was US$47.5 ...
India shares a long sea border with Thailand as India's Andaman and Nicobar Islands share a maritime border with Thailand along the Andaman Sea. Since 2001, both countries have witnessed growing warmth, increasing economic and commercial links, exchange of high-level visits, and the signing of various agreements leading to a further ...
Instead of importing a factor of production, a country can import goods that make intensive use of that factor of production and thus embody it. An example of this is the import of labor-intensive goods by the United States from China. Instead of importing Chinese labor, the United States imports goods that were produced with Chinese labor.
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 February 2025. Economy of Thailand Bangkok, the commercial hub of Thailand Currency Thai baht (THB, ฿) Fiscal year 1 October – 30 September Trade organisations WTO, APEC, IOR-ARC, ASEAN, RCEP Country group Developing/Emerging Upper-middle income economy Newly industrialized country Statistics ...
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Burmese cuisine encompasses the diverse regional culinary traditions of Myanmar, which have developed through longstanding agricultural practices, centuries of sociopolitical and economic change, and cross-cultural contact and trade with neighboring countries at the confluence of Southeast Asia, East Asia, and South Asia, such as modern-day nations of Thailand, China, and India, respectively.