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  2. Carbon dioxide (data page) - Wikipedia

    en.wikipedia.org/wiki/Carbon_dioxide_(data_page)

    To convert densities to moles per liter, multiply by 22.678 cm 3 mol/(L·g). Data obtained from CRC Handbook of Chemistry and Physics, 44th ed. pages 2560–2561, except for critical temperature line (31.1 °C) and temperatures −30 °C and below, which are taken from Lange's Handbook of Chemistry, 10th ed. page 1463.

  3. Carbon dioxide - Wikipedia

    en.wikipedia.org/wiki/Carbon_dioxide

    Carbon dioxide is a chemical compound with the chemical formula CO 2. It is made up of molecules that each have one carbon atom covalently double bonded to two oxygen atoms. It is found in the gas state at room temperature and at normally-encountered concentrations it is odorless.

  4. Van der Waals constants (data page) - Wikipedia

    en.wikipedia.org/wiki/Van_der_Waals_constants...

    Carbon dioxide: 3.640 0.04267 Carbon disulfide: 11.77 0.07685 Carbon monoxide: 1.505 0.0398500 Carbon tetrachloride: 19.7483 0.1281 Chlorine: 6.579 0.05622 Chlorobenzene: 25.77 0.1453 Chloroethane: 11.05 0.08651 Chloromethane: 7.570 0.06483 Cyanogen: 7.769 0.06901 Cyclohexane: 23.11 0.1424 Cyclopropane [2] 8.34 0.0747 Decane [2] 52.74 0.3043 1 ...

  5. Liquid carbon dioxide - Wikipedia

    en.wikipedia.org/wiki/Liquid_carbon_dioxide

    Liquid carbon dioxide is the liquid state of carbon dioxide (CO 2 ), which cannot occur under atmospheric pressure. It can only exist at a pressure above 5.1 atm (5.2 bar; 75 psi), under 31.1 °C (88.0 °F) (temperature of critical point ) and above −56.6 °C (−69.9 °F) (temperature of triple point ). [ 1 ]

  6. CO2 content - Wikipedia

    en.wikipedia.org/wiki/CO2_content

    The value measures the total dissolved Carbon dioxide (CO 2) in blood. It is determined by combining the Bicarbonate (HCO − 3) and the partial pressure of CO 2 multiplied by a factor which estimates the amount of pure CO 2 that is dissolved in its natural form (usually 0.03). [citation needed] One given reference range is 24–32 mEq/L. [1]

  7. Hemoglobin - Wikipedia

    en.wikipedia.org/wiki/Hemoglobin

    Results are reported in g/L, g/dL or mol/L. 1 g/dL equals about 0.6206 mmol/L, although the latter units are not used as often due to uncertainty regarding the polymeric state of the molecule. [91] This conversion factor, using the single globin unit molecular weight of 16,000 Da , is more common for hemoglobin concentration in blood.

  8. Anion gap - Wikipedia

    en.wikipedia.org/wiki/Anion_gap

    The anion gap is a calculated measure. It is computed with a formula that uses the results of several individual lab tests, each of which measures the concentration of a specific anion or cation. The concentrations are expressed in units of milliequivalents/liter (mEq/L) or in millimoles/litre (mmol/L).

  9. Mole (unit) - Wikipedia

    en.wikipedia.org/wiki/Mole_(unit)

    The mole is widely used in chemistry as a convenient way to express amounts of reactants and amounts of products of chemical reactions. For example, the chemical equation 2 H 2 + O 2 → 2 H 2 O can be interpreted to mean that for each 2 mol molecular hydrogen (H 2) and 1 mol molecular oxygen (O 2) that react, 2 mol of water (H 2 O) form.