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The wealthy Honolulu landowner Walter Chamberlain Peacock, in an effort to establish a fine resort in the previously neglected Waikiki area of Honolulu, incorporated the Moana Hotel Company in 1896. Working with a design by architect Oliver G. Traphagen and $150,000 in capital, The Lucas Brothers contractors completed the structure in 1901.
With the grounds of Iolani Palace and the Hawaii State Capitol at its core, the historic district reaches inland across Beretania Street to include the buildings and grounds of Washington Place and St. Andrew's Cathedral; crosses Richards Street to include the former Armed Services YMCA Building, YWCA Building, and Hawaiian Electric Company Building; crosses Queen Street on the seaward side to ...
It quickly became a social center for the city. Young expanded his hotel empire, the Territorial Hotel Company, by purchasing the Moana Hotel on Waikiki Beach in 1905 and later the first Royal Hawaiian Hotel in downtown Honolulu. After his death, in 1910, the company also purchased the Honolulu Seaside Hotel, adjacent to the Moana. [4]
Outrigger Hotels took over management of the hotel portion in 2006, though the hotel did not take on their name. [5] Outrigger sold their interest in the hotel to the Australia-based Mantra Group for $52.5 million in 2016. [6] The Ala Moana Hotel has 1,169 rooms. The 36-story building has a height of 396 feet (121 m). [7]
Feb. 28—The Renaissance Honolulu Hotel & Spa, across from Ala Moana Center, opens today after a $505 million from-the-ground-up investment that is expected to enliven the district and fill gaps ...
From Food & Wine: This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the fresh, aromatic punches of fresh ginger, garlic, chiles, and fresh mint.
2. Philly Cheesesteak Sliders. Cook up shaved steak with onions and peppers for a slider version of the classic Philly cheesesteak. You can make the filling ahead of time, and then just assemble ...
Marinated foods at the sea from Hawaii: "Spam Slider" – seared teriyaki sauced SPAM topped with grilled kalua-pork (traditional braised Hawaiian pulled pork butt cooked in a pan lined with banana leaves, ginger, bay leaves and cloves of garlic and topped with liquid smoke and sea salt, braised in oven for five hours), signature slaw (made ...
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