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Yadkin Valley; Wine region ... The first cultivated wine grape in the United States was ... The viticultural area is in Zone 7a of the USDA Hardiness Zone Map. The ...
Of over 95 North Carolina wineries, [1] Shelton Vineyards is the largest family-owned estate winery in North Carolina. Located in the Yadkin Valley near Mount Airy, the estate is 406-acre (1.64 km 2) acres. The Shelton Vineyards' wines are reflective of the terroir of the Yadkin Valley.
Yadkin County is a county located in the U.S. state of North Carolina. The population was 37,214 at the 2020 census. [1] Its county seat is Yadkinville. [2] Yadkin County is included in the Winston-Salem, NC Metropolitan Statistical Area, which is also included in the Greensboro–Winston-Salem–High Point, NC Combined Statistical Area.
In the state's southwest corner, the Lake Michigan Shore area gives a strong showing with numerous small, family-owned wineries such as Cody Kresta Vineyard & Winery and Hickory Creek Winery. New ...
Elkin is a town in Surry and Wilkes counties in the U.S. state of North Carolina, along the Yadkin River. Elkin shares its name with the surrounding township of Elkin Township . The population was 4,122 at the time of the 2020 census .
This list includes properties and districts listed on the National Register of Historic Places in Yadkin County, North Carolina. Click the "Map of all coordinates" link to the right to view a Google map of all properties and districts with latitude and longitude coordinates in the table below. [1]
As of October 2024, there are 276 recognized AVAs in 34 states [2] —several of which are shared by two or more states. Over half (154) of the AVAs are in California . American Viticultural Areas range in size from the Upper Mississippi River Valley AVA at 29,900 square miles (77,000 km 2 ) across four states, to the Cole Ranch AVA in ...
Panoramic views of the Yadkin Valley and the Blue Ridge Mountains are the backdrop of a picturesque and peaceful environment to grow the Swan Creek viticulture industry. The vineyards and wineries enjoy a specific microclimate that allows the fruit to ripen well but retain good acidity and balance. The industry began in the late 90s when local ...