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Dishes of various preparations in the region, including dips, salads, and sauces, acquired the name. In the Levant , tarator is a sauce based on tahini , while in Turkey and the Balkans it came to mean a combination of yogurt and cucumbers, sometimes with walnuts.
A typical meal starts with soup (especially in wintertime), followed by a dish made of vegetables (olive oil or with ground meat), meat or legumes boiled in a pot (typically with meat or minced meat), often with or before Turkish pilav, [7] pasta or bulgur pilav accompanied by a salad or cacık (diluted cold yogurt dish with garlic, salt, and ...
These highly-rated, creamy soup recipes take no more than 30 minutes to make and are a perfectly comforting dish for busy evenings. These highly-rated, creamy soup recipes take no more than 30 ...
The name comes from the Greek γύρος (gyros, 'circle' or 'turn').It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7]In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes.
Our Go-To Turkey Gumbo. This recipe comes to us from the World Championship Gumbo Cookoff in New Iberia, Louisiana, where Beau Beaullieu and Andy Soileau’s New Iberia Kiwanis Club team has ...
The cranberry sauce will cook down into a chutney consistency. The dish will look like turkey soup as it's cooking, but trust the process! Also, it smells so good while it's cooking, which is a bonus.
This style of soup could be found, with some variations, in Balkan territories like Romania and Hungary, as well as in Turkey. [50] Hand-cut soup noodles called erişte are a basic dish found in Central Asian cuisine. [50] Tutmaç and erişte are both mentioned in the 13th century Danishmendname.
Reduce the heat to medium so the soup gently boils and cook until the orzo is tender, 8 to 10 minutes. Add the turkey, spinach, and lemon juice, if using. Cook until the spinach wilts, about 1 minute.