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Cryogenic tempering is two phase metal treatment that involves a descent and ascent phase, including a cryogenic treatment process (known as "cryogenic processing") where the material is slowly cooled to ultra low temperatures (typically around -300°F / -184°C), which is then optionally reheated slowly (typically up to +325°F / 162°C).
The cryogenic process continues this action from ambient temperature down to −320 °F (140 °R; 78 K; −196 °C). In most instances the cryogenic cycle is followed by a heat tempering procedure. As all alloys do not have the same chemical constituents, the tempering procedure varies according to the material's chemical composition, thermal ...
Cryogenic hardening is a cryogenic treatment process where the material is cooled to approximately −185 °C (−301 °F), typically using liquid nitrogen.It can have a profound effect on the mechanical properties of certain steels, provided their composition and prior heat treatment are such that they retain some austenite at room temperature.
Cold and cryogenic treatments are typically done immediately after quenching, before any tempering, and will increase the hardness, wear resistance, and reduce the internal stresses in the metal but, because it is really an extension of the quenching process, it may increase the chances of cracking during the procedure.
Tempering is a process of heat treating, which is used to increase the toughness of iron-based alloys. Tempering is usually performed after hardening, to reduce some of the excess hardness, and is done by heating the metal to some temperature below the critical point for a certain period of time, then allowing it to cool in still air. The exact ...
A cryogenic processor is a device engineered to reduce the temperature of an object to cryogenic levels, typically around −300°F (−184.44°C), at a moderate rate in order to prevent thermal shock to the components being treated. The inception of commercial cryogenic processors dates back to the late 1960s, pioneered by Ed Busch. [1]
At least six major areas of cryobiology can be identified: 1) study of cold-adaptation of microorganisms, plants (cold hardiness), and animals, both invertebrates and vertebrates (including hibernation), 2) cryopreservation of cells, tissues, gametes, and embryos of animal and human origin for (medical) purposes of long-term storage by cooling to temperatures below the freezing point of water.
Cryochemistry is the study of chemical interactions at temperatures below −150 °C (−238 °F; 123 K). [1] It is derived from the Greek word cryos, meaning 'cold'.It overlaps with many other sciences, including chemistry, cryobiology, condensed matter physics, and even astrochemistry.