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  2. COVID-19 rapid antigen test - Wikipedia

    en.wikipedia.org/wiki/COVID-19_rapid_antigen_test

    The test detects proteins from both SARS-CoV-2 (the virus that causes COVID-19) and influenza A and B (the viruses that causes flu). [95] This is the first over-the-counter (OTC) test that can detect influenza to be granted marketing authorization using a traditional premarket review pathway, which enables the test to be marketed in the absence ...

  3. COVID-19 testing - Wikipedia

    en.wikipedia.org/wiki/COVID-19_testing

    The US CDC's COVID-19 laboratory test kit. COVID-19 testing involves analyzing samples to assess the current or past presence of SARS-CoV-2, the virus that cases COVID-19 and is responsible for the COVID-19 pandemic. The two main types of tests detect either the presence of the virus or antibodies produced in response to infection.

  4. List of unproven methods against COVID-19 - Wikipedia

    en.wikipedia.org/wiki/List_of_unproven_methods...

    Cold weather and snow do not kill the COVID-19 virus. The virus lives in humans, not in the outdoors, though it can survive on surfaces. Even in cold weather, the body will stay at 36.5–37 degrees Celsius inside, and the COVID-19 virus will not be killed. [16] Hot and humid conditions do not prevent COVID-19 from spreading, either.

  5. What does a faint line on a rapid COVID-19 test mean? - AOL

    www.aol.com/faint-line-covid-19-test-225851470.html

    However, people who've had COVID-19 may continue to test positive on PCR tests for up to 90 days, so it may be difficult to use a PCR test to diagnose a new coronavirus infection.

  6. Heads Up: Your Hand Sanitizer Won’t Actually Kill This Virus

    www.aol.com/heads-hand-sanitizer-won-t-114500562...

    During the height of the COVID-19 pandemic, many people ramped up their use of hand sanitizer, with research finding that kids used it up to 25 times a day and adults more than nine times a day.

  7. Here's the Real Difference Between Baking Soda and Baking ...

    www.aol.com/lifestyle/heres-real-difference...

    But you can make your own baking powder: combine 2 tablespoons of baking soda with 1/4 cup of cream of tartar and pass it several times through a sifter. Some cooks believe the DIY baking powder ...

  8. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

  9. People Are Drinking Baking Soda and Water, But Is the Viral ...

    www.aol.com/people-drinking-baking-soda-water...

    Baking soda or sodium bicarbonate, is commonly used in baking to help breads and other baked goods rise, says Melissa Prest, D.C.N., R.D.N., national media spokesperson for the Academy of ...