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  2. Conservation and restoration of waterlogged wood - Wikipedia

    en.wikipedia.org/wiki/Conservation_and...

    Growth of mold or other bacteria requires immediate attention to control damage. Natural cellulosic materials are the best environment for mold spores to grow and mature. "Mold is a microorganism that produces enzymes that convert the cellulose in fibers to soluble sugar that is metabolized as food.

  3. Ulocladium - Wikipedia

    en.wikipedia.org/wiki/Ulocladium

    Ulocladium is a genus of fungi.Species of this genus contain both plant pathogens and food spoilage agents. Other species contain enzymes that are biological control agents. . Some members of the genus can invade homes and are a sign of moisture because the mold requires water to t

  4. Indoor mold - Wikipedia

    en.wikipedia.org/wiki/Indoor_mold

    Spores need three things to grow into mold: nutrients – cellulose (the cell wall of green plants) is a common food for indoor spores; moisture – to begin the decaying process caused by mold; and time – mold growth begins from 24 hours to 10 days after the provision of growing conditions.

  5. Smut (fungus) - Wikipedia

    en.wikipedia.org/wiki/Smut_(fungus)

    When the smut invades the host plant it causes hypertrophy – the host's cells increase in size and number. (The fungus also destroys the flowering structures of the plant, so it does not make seed, but the plants can still be propagated asexually by rhizome.) In an environment such as a rice paddy, new sprouts of wild rice are easily infected ...

  6. Cladosporium cladosporioides - Wikipedia

    en.wikipedia.org/wiki/Cladosporium_cladosporioides

    Cladosporium cladosporioides is a common saprotroph occurring as a secondary infection on decaying, or necrotic, parts of plants. [6] This fungus is xerophilic – growing well in low water activity environments (e.g., a W = 0.86–0.88). [14] This species is also psychrophilic, it can grow at temperatures between −10 and −3 °C (14 and 27 ...

  7. Here's What Actually Happens If You Eat Mold

    www.aol.com/heres-actually-happens-eat-mold...

    "Mold spores are everywhere, and when spores land on food in a dark, warm and/or moist environment, they start to grow and reproduce," says Jessica Gavin, a certified culinary scientist ...

  8. Phytophthora - Wikipedia

    en.wikipedia.org/wiki/Phytophthora

    Phytophthora (from Greek φυτόν (phytón), "plant" and φθορά (phthorá), "destruction"; "the plant-destroyer") is a genus of plant-damaging oomycetes (water molds), whose member species cause economic losses on crops worldwide, as well as environmental damage in natural ecosystems. The cell wall of Phytophthora is made up of cellulose.

  9. Wood-decay fungus - Wikipedia

    en.wikipedia.org/wiki/Wood-decay_fungus

    Fomes fomentarius is a stem decay plant pathogen Dry rot and water damage. A wood-decay or xylophagous fungus is any species of fungus that digests moist wood, causing it to rot. Some species of wood-decay fungi attack dead wood, such as brown rot, and some, such as Armillaria (honey fungus), are parasitic and colonize living trees.

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