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Los Garcias has a wide variety of menu options from whole fried tilapia to tacos, enchiladas, fajitas, quesadillas and more
La Casa Pizzaria is a family owed series of restaurant in Omaha, Nebraska. The original La Casa Pizzaria is located on 45th & Leavenworth St., while two sister locations are located at 84th and Grover Streets (often referred to as 'the Grover location' or "La Casa West') and at 168th and Pacific Streets (Also referred to as 'La Casa Pizzaria West at Pacific Springs').
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Garcia and Sal Basille are cousins and the co-founders of Artichoke Pizza, which started out as a standalone restaurant in the East Village in 2008 and now has 12 successful locations across the ...
Gracia is a Mexican restaurant on Ballard Avenue in Ballard, Seattle. The menu has included tacos with pork, duck and lamb, burritos, enchiladas, [4] gorditas, huarachitos, [5] [6] and seafood tostadas. The Queso Fundido has vegetarian chorizo and corn tortillas, and the Pulpo a la Macha has octopus, focaccia, salsa macha aioli and onions. [7]
Ignacio Anaya García (15 August 1895 – 9 November 1975) was a Mexican maître d'hotel [1] [2] who invented the popular Tex-Mex dish nachos at the Victory Club restaurant a couple miles from the border of Texas in Mexico in 1940.
Lorena Garcia Cocina provides travelers with dishes such as Shrimp Ceviche, Baked Empanadas, and Caribbean Jerk Chicken, in order to satisfy their cravings for nutritious and gourmet food while traveling. In August 2012, Garcia opened her second travelers' restaurant, Lorena Garcia Tapas, in the Atlanta International Airport, Delta International.
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