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  2. Katahdin sheep - Wikipedia

    en.wikipedia.org/wiki/Katahdin_sheep

    The Katahdin is a modern American breed of sheep. It is an easy-care sheep: it grows a hair coat with little wool which moults naturally in the spring, and so does not need to be shorn. It is reared for meat only. It was developed by a breeder named Michael Piel in Maine, and is named for Mount Katahdin in that state.

  3. St. Croix sheep - Wikipedia

    en.wikipedia.org/wiki/St._Croix_sheep

    Lambs finish with a minimal amount of fat and have a small bone to fat ratio. Meat is lean and without the tallow taste, as well as naturally low in cholesterol. Flavor and aroma is described as mild. Meat is judged as having good flavor, juiciness, and tenderness. Lambs have a slightly slower growing rate than most sheep breeds. [2]

  4. List of North American sheep breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_North_American...

    This is a list of sheep breeds usually considered to originate in Canada and the United States. [1] [2] Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.

  5. 18-year-old Maisey the Katahdin sheep enters her 18th Howard ...

    www.aol.com/weather/18-old-maisey-katahdin-sheep...

    Now nearing her 18th birthday, the Katahdin sheep will be the oldest of her kind to compete at the fair this week. Maisey grew up on the Neilson family farm, Justifiable Acres Ranch in Woodbine ...

  6. Yak Attack! Northern Michigan is home to one of the state's ...

    www.aol.com/yak-attack-northern-michigan-home...

    Along with yaks, they have Katahdin sheep, alpacas, mini goats, rabbits, peacocks, miniature ponies, baby donkeys and turkeys. They offer guided tours with the animals and other family events ...

  7. 21 Delicious, High-Protein Plant-Based Meals - AOL

    www.aol.com/21-delicious-high-protein-plant...

    Dinner “Beef” and Broccoli Stir Fry. In a large skillet or wok over medium, heat 1 Tbsp olive oil. Add 1 cup cubed tempeh and cook until golden brown on all sides, 5 to 7 minutes.

  8. Lamb and mutton - Wikipedia

    en.wikipedia.org/wiki/Lamb_and_mutton

    Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken from the domestic sheep, Ovis aries, and generally divided into lamb, from sheep in their first year, hogget, from sheep in their second, and mutton, from older sheep. Generally, "hogget" and "sheep meat" are not used by consumers ...

  9. List of sheep breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_sheep_breeds

    Meat, wool Boreray sheep: Scotland Meat, wool Bovec sheep: Bovška Ovca, Plezzana, Trentarka, Krainer Steinschaf Italy Meat, milk Braunes Bergschaf: Brown Mountain sheep [25] Germany [25] Meat, vegetation management [26] Brazilian Somali: Berbera Blackhead [27] Somalia [27] Meat [28] Brianzola: Italy Meat British Milksheep: United Kingdom [29 ...