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  2. List of Moroccan dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Moroccan_dishes

    Triangular or cylinder-shaped savory or sweet pastry covered with warqa (a paper-thin Moroccan dough) [2] [3] and stuffed with almond paste. [3] Faqqas: Dessert A type of macaroon made with semolina flour. [1] Ghoriba (Ghriyyaba) Dessert Biscuits flavored with aniseed and sesame seeds, or almonds and raisins. [1] Keneffa: Dessert A variety of ...

  3. Category : Orders, decorations, and medals of Morocco

    en.wikipedia.org/wiki/Category:Orders...

    Pages in category "Orders, decorations, and medals of Morocco" The following 5 pages are in this category, out of 5 total. This list may not reflect recent changes .

  4. Mimouna - Wikipedia

    en.wikipedia.org/wiki/Mimouna

    Mimouna (Hebrew: מִימוּנָה, Arabic: ميمونة, Berber: Mimuna, ⵎⵉⵎⵓⵏⴰ) is a traditional Maghrebi Jewish [1] [2] celebration dinner that takes place in Morocco, [3] [4] [5] Israel, [6] France, [7] Canada, [8] and other places around the world where Maghrebi Jews live.

  5. Moroccan Taste Trip - AOL

    www.aol.com/lifestyle/food-moroccan-taste-trip.html

    Rated among the best cuisines in the world, Moroccan dishes uniquely blend rich and zesty spices with. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290 ...

  6. How to Make Sfinge (Moroccan Doughnuts) - AOL

    www.aol.com/lifestyle/sfinge-moroccan-doughnuts...

    Danielle Renov, food blogger and author of the cookbook Peas, Love and Carrots shared her recipe for these Moroccan deep-fried delights. Danielle grew up eating sfinge with her family during Hanukkah.

  7. Moroccan cuisine - Wikipedia

    en.wikipedia.org/wiki/Moroccan_cuisine

    Moroccan cuisine (Arabic: المطبخ المغربي) is the cuisine of Morocco, fueled by interactions and exchanges with many cultures and nations over the centuries. [1] Moroccan cuisine is usually a mix of Arab , Berber , Andalusi , and Mediterranean cuisines, with minimal European (French and Spanish) and sub-Saharan influences. [ 2 ]

  8. Moroccan Chicken Couscous Recipe - AOL

    www.aol.com/food/recipes/moroccan-chicken-couscous

    Coat chicken thighs in salt and paprika. Heat small amount of olive oil in a large dutch oven and brown chicken thighs until golden. Put aside on a plate, in the oven to keep warm (low heat 200).

  9. Medfouna - Wikipedia

    en.wikipedia.org/wiki/Medfouna

    Medfouna, also known as "Berber pizza" or "desert pizza," is a traditional and rustic culinary dish originating from Morocco. [1] [2] [3] [4] It is prepared from a ...

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