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2. Chipotle Mexican Grill - Wikipedia

   en.wikipedia.org/wiki/Chipotle_Mexican_Grill

   Afterwards, Ells created a board of directors and business plan, raising an additional $1.8 million for the company. [16] Ells had originally planned to use funds from the first Chipotle to open a fine-dining restaurant, but instead focused on Chipotle Mexican Grill when the restaurants saw success. [17] [18]

3. Señor Frog's - Wikipedia

   en.wikipedia.org/wiki/Señor_Frog's

   Señor Frog's (Mister Frog) is a Mexican-themed franchised bar and grill in tourist destinations throughout Mexico, the Caribbean, Tenerife, and the United States. [1]In Mexico and the western Caribbean, about 75% of its revenues come from alcoholic beverage sales.

4. Fiesta Restaurant Group - Wikipedia

   en.wikipedia.org/wiki/Fiesta_Restaurant_Group

   Fiesta Restaurant Group is a Dallas, Texas-based restaurant chain, primarily owning Pollo Tropical locations in Florida. The company was a Corporate spin-off from Carrols Restaurant Group in 2012. Stock in the company was traded on NASDAQ as FRGI until October 2023 when it was taken private by investment firm Garnett Station Partners through ...

5. Wichita Mexican restaurant known for its famous ‘pirata’ is ...

   www.aol.com/wichita-mexican-restaurant-known...

   The restaurant, a build-your-own burrito place that featured flour tortillas made on site and Frida’s famous salsa bar, started strong, but after COVID-19 hit, the business never really recovered.

6. Qdoba - Wikipedia

   en.wikipedia.org/wiki/Qdoba

   Qdoba (/ k j uː ˈ d oʊ b ə / kew-DOH-bə) [5] [6] [7] is a chain of fast casual restaurants in the United States and Canada serving Mexican-style cuisine.After 15 years as a wholly owned subsidiary of Jack in the Box, the company was sold to a consortium of funds led by Apollo Global Management in March 2018.

7. Pujol (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Pujol_(restaurant)

   Pujol is a Mexican cuisine restaurant in Polanco, Miguel Hidalgo, Mexico City.The restaurant is owned and headed by chef Enrique Olvera.Pujol's dishes are based on traditional Mexican cuisine, including maize-based food, seafood, and tacos, served in a sophisticated presentation through tasting menus or a taco omakase bar.