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Clam. Clam is a common name for several kinds of bivalve mollusc. The word is often applied only to those that are edible and live as infauna, spending most of their lives halfway buried in the sand of the sea floor or riverbeds. Clams have two shells of equal size connected by two adductor muscles and have a powerful burrowing foot. [1]
Geoduck. The Pacific geoduck (/ ˈɡuːiˌdʌk / GOO-ee-duk; Panopea generosa) is a species of very large saltwater clam in the family Hiatellidae. [1][2] The common name is derived from the Lushootseed name, gʷidəq. The geoduck is native to the coastal waters of the eastern North Pacific Ocean from Alaska to Baja California. [2]
The maxima clam has the largest geographical distribution among giant clam species; it may be found off high- or low-elevation islands, in lagoons or fringing reefs. [7] Its rapid growth rate is likely due to its ability to cultivate algae in its body tissue. [6]: 10 Although larval clams are planktonic, they become sessile in adulthood. [8]
Atlantic surf clam. A 15 cm adult shell of Spisula solidissima from Long Beach, Long Island. Right valve at the top, left valve at the bottom. The Atlantic surf clam (Spisula solidissima), also called the bar clam, hen clam, skimmer or simply sea clam, is a very large, edible, saltwater clam or marine bivalve mollusk in the family Mactridae.
"Steamers" (steamed soft-shell clams) are an integral part of the New England clam bake, where they are served steamed whole in the shell, then pulled from the shell at the table, the neck skin is removed and then while holding the clam by the neck it is dipped, first in the clam broth in which they were cooked, to rinse away remaining sand ...
Corbicula fluminea. Corbicula fluminea is a species of freshwater clam native to eastern Asia which has become a successful invasive species throughout the world, including North America, South America, Europe, [1] and New Zealand. [2][3] It is native to freshwater environments of Eastern Asia, including Russia, Thailand, the Philippines, China ...
These clams are found in the mid to high intertidal zone, buried in sand, gravel, or silt, from just below the surface to 20 centimetres (7.9 in) deep. They have greater tolerance for salinity conditions than native clams and are sometimes found in brackish waters near freshwater seeps. The species is native to Japan, Korea, and China.
The razor shell, Ensis magnus, also called razor clam, razor fish[2] or spoot (colloquially), is a bivalve of the family Pharidae. It is found on sandy beaches in Canada and northern Europe (north of the Bay of Biscay). In some locations, the common name "razor shell" is also used to refer to members of the family Solenidae, including species ...