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2. Nixtamalization - Wikipedia

   en.wikipedia.org/wiki/Nixtamalization

   An 1836 lithograph of tortilla production in rural Mexico Bowl of hominy (nixtamalized corn kernels). Nixtamalization (/ ˌ n ɪ ʃ t ə m ə l ɪ ˈ z eɪ ʃ ən / nish-tə-mə-lih-ZAY-shən) is a process for the preparation of maize, or other grain, in which the grain is soaked and cooked in an alkaline solution, usually limewater (but sometimes aqueous alkali metal carbonates), [1] washed ...

3. How to easily remove corn kernels using an unexpected item - AOL

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   This kitchen tool can help you easily remove corn kernels. This kitchen tool can help you easily remove corn kernels. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

4. Corn sheller - Wikipedia

   en.wikipedia.org/wiki/Corn_sheller

   A traditional corn sheller A large corn shelling machine. The modern corn sheller is commonly attributed to Lester E. Denison from Middlesex County, Connecticut. Denison was issued a patent on August 12, 1839, for a freestanding, hand-operated machine that removed individual kernels of corn by pulling the cob through a series of metal-toothed cylinders which stripped the kernels off the cob.

5. Dry milling and fractionation of grain - Wikipedia

   en.wikipedia.org/wiki/Dry_milling_and...

   Currently, dry milling is mainly focused on corn-based products for human and animal consumption, or utilized during fuel ethanol production. The main objective of the dry-milling process is to separate the endosperm , which is mainly composed of starch , from the germ and pericarp fibers as much as possible.

6. The Easiest Way to Cut Corn Off the Cob Without Kernels ...

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7. How to microwave corn on the cob and other kernels of ... - AOL

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8. Hominy - Wikipedia

   en.wikipedia.org/wiki/Hominy

   To make hominy, field corn (maize) grain is dried, and then it is treated by soaking and cooking the mature (hard) grain in a dilute solution of lye (potassium hydroxide) (which can be produced from water and wood ash) or slaked lime (calcium hydroxide from limestone). The maize is then washed thoroughly to remove the bitter flavor of the lye ...

9. Corncob - Wikipedia

   en.wikipedia.org/wiki/Corncob

   A cross-section of an ear of corn, showing the cob. A corncob, also called corn cob or cob of corn, is the hard core of an ear of maize, bearing the kernels, made up of the chaff, woody ring, and pith. Corncobs contain mainly cellulose, hemicellulose, and lignin. [1]