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2. Caloric - Wikipedia

   en.wikipedia.org/wiki/Caloric

   One important feature of the Caloric gas stove in the 1960s was the infrared burner, which cooks through radiant heat. This distinguished Caloric ovens from their competitors, which produced gas ovens comprising two burners: one positioned lower for baking and another positioned on top for broiling.

3. Gas stove - Wikipedia

   en.wikipedia.org/wiki/Gas_stove

   The size of a kitchen gas stove usually ranges from 50 to 150 centimetres (20 to 60 in). [23] Almost all the manufacturers have been developing several range of options in size range. Combination of range and oven are also available which usually come in two styles: slide in and freestanding. A gas stove in a San Francisco apartment, 1975.

4. Kitchen stove - Wikipedia

   en.wikipedia.org/wiki/Kitchen_stove

   A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop. Most modern stoves come in a unit with built-in extractor hoods. Today's major brands offer both gas and electric stoves, and many also offer dual-fuel ranges combining a gas stovetop and an electric oven.

5. Shopping for a new major appliance? Lowe’s is offering 10% ...

   www.aol.com/lifestyle/save-10-percent-on-bosch...

   Bosch 800 Series 30-in 5-Burner Slide-in Natural Gas Range $2,294 $2,549 Save $255 You can maximize cooking space in your kitchen with this five-burner gas range, which features a 4.8-cubic-foot ...

6. Tappan (brand) - Wikipedia

   en.wikipedia.org/wiki/Tappan_(brand)

   However, due to the existence of another Eclipse Stove Company that was not affiliated with Tappan's company, the company was renamed the Tappan Stove Company in the 1920s. [ 3 ] In 1950, Tappan acquired the Los Angeles-based O'Keefe & Merritt Stove Company and used the O'Keefe & Merritt name in the western United States from then until the ...

7. O'Keefe and Merritt - Wikipedia

   en.wikipedia.org/wiki/O'Keefe_and_Merritt

   The large Aristocrat model featured three ovens and two broilers, weighing 734 pounds. [4] In 1960, a built-in barbecue unit could be added to a cooktop. [8] By 1964, all O'Keefe and Merritt electric ovens had built-in clocks that could be used to turn on the oven, cook for a certain time, and then turn off the oven. [9]