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2. The 3-Ingredient Garlic Mashed Potatoes I Make On Repeat - AOL

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   How To Make My 3-Ingredient Garlic Mashed Potatoes. For 4 to 6 servings, you’ll need: 2 pounds potatoes, preferably Yukon Gold. 6 cloves garlic, whole and peeled

3. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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   Get the Garlic & Feta Mashed Potatoes recipe. PHOTO: DOAA ELKADY; FOOD STYLING: TAYLOR ANN SPENCER. ... Get the Roasted Red Potatoes recipe. Parker Feierbach. Instant Pot Mac & Cheese.

4. 60 Christmas Side Dishes to Pair With Your Traditional ...

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   Plus, the pop of red bell peppers brings fun Christmas colors to the dish. ... Get Ree's Roasted Garlic Mashed Potatoes recipe. Ralph Smith. Sweet Potato Casserole with Marshmallows.

5. Roasted Garlic Mashed Potatoes Recipe - AOL

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   Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the potatoes with 1 1/4 cups of the broth, 2 or 3 cloves of roasted garlic* and chives, if desired. Add additional broth, if needed, until desired consistency is reached. Tip: Leftover roasted garlic is perfect for garlic toast, meat gravy, soups, etc.

6. Roasted Garlic Mashed Potatoes Recipe - AOL

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   Want to make Roasted Garlic Mashed Potatoes? Learn the ingredients and steps to follow to properly make the the best Roasted Garlic Mashed Potatoes? recipe for your family and friends.

7. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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   Roasted garlic mashed potatoes! That extra savory flavor from melty, roasted garlic adds the perfect kick to classic mashed spuds. (We also add a splash of tangy balsamic vinegar to kick them up a ...

8. Roasted Garlic Mashed Potatoes Recipe - AOL

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9. The Cheesiest Mashed Potatoes Recipe - AOL

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   Drain and peel the potatoes. Pass them through a ricer into the saucepan. Stir in the butter and 1/2 cup of the cream until incorporated. 2. In a small saucepan, combine the remaining 1 cup of cream with the minced garlic and bring to a boil. Stir the garlic cream into the potatoes and cook over low heat until smooth and creamy.