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  2. Sour mash - Wikipedia

    en.wikipedia.org/wiki/Sour_mash

    Belle of Nelson poster for their sour mash whiskey. Sour mash (or sourmash) is a process used in the distilling industry that uses material from an older batch of mash to adjust the acidity of a new mash. The term can also be used as the name of the type of mash used in such a process, and a bourbon made using this process can be referred to as ...

  3. Tennessee whiskey - Wikipedia

    en.wikipedia.org/wiki/Tennessee_whiskey

    Robertson County, which in the 19th century distilled more whiskey than any other county in the state, produced a "distinctive" sour mash whiskey that was said to be "similar to, but not quite the same as, Kentucky bourbon." [16] The Prohibition amendment destroyed the few remaining Robertson County distilleries that survived into the 20th century.

  4. Ten High - Wikipedia

    en.wikipedia.org/wiki/Ten_High

    Ten High is a brand of American whiskey first introduced in the 1930s by Hiram Walker & Sons, [1] now produced by the Barton Brands division of the Sazerac Company.The name Ten High refers to a barrel storage location at least ten ricks high, as barrels in the upper part of the aging warehouse mature faster. [1]

  5. Michter’s Will Release a New Toasted Barrel Sour Mash Whiskey ...

    www.aol.com/michter-release-toasted-barrel-sour...

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  6. Jack Daniel's - Wikipedia

    en.wikipedia.org/wiki/Jack_Daniel's

    The product label mentions that it is a "sour mash" whiskey, which means that when the mash is prepared, some of the wet solids from a previously used batch are mixed in to help make the fermentation process operate more consistently. This is common practice in American whiskey production.

  7. Jim Beam - Wikipedia

    en.wikipedia.org/wiki/Jim_Beam

    Johannes "Jacob" Beam (1760–1834) was a farmer who began producing whiskey in the style that became bourbon. Jacob Beam sold his first barrels of corn whiskey around 1795, [2] then called Old Jake Beam Sour Mash.

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