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2. Microwave oven - Wikipedia

   en.wikipedia.org/wiki/Microwave_oven

   All microwave ovens use a timer to switch off the oven at the end of the cooking time. Microwave ovens heat food without getting hot themselves. Taking a pot off a stove, unless it is an induction cooktop, leaves a potentially dangerous heating element or trivet that remains hot for some time.

3. Thermador - Wikipedia

   en.wikipedia.org/wiki/Thermador

   Thermador invented the first wall oven and cooktop, and introduced stainless steel to home appliances. [1] By 1948, Thermador introduced the first "Pro Range" for residential use. [ 2 ] Patterned after commercial restaurant equipment, Thermador developed the first home version warming drawer in 1952, a kitchen appliance that warmed dishes and ...

4. Kitchen stove - Wikipedia

   en.wikipedia.org/wiki/Kitchen_stove

   A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop. Most modern stoves come in a unit with built-in extractor hoods. Today's major brands offer both gas and electric stoves, and many also offer dual-fuel ranges combining a gas stovetop and an electric oven.

5. LG Electronics - Wikipedia

   en.wikipedia.org/wiki/LG_Electronics

   LG was also an official supplier to Virgin Racing and Lotus Racing team, plus engine manufacturer Cosworth from 2010 to 2012. [88] LG also sponsors London Fashion Week and the LG Arena in Birmingham. [89] During the period 2001–2003, LG sponsored the snooker Grand Prix. During these years the tournament was known as the LG Cup. In 2008, LG ...

6. Induction cooking - Wikipedia

   en.wikipedia.org/wiki/Induction_cooking

   Top view of an induction cooktop. Induction cooking is a cooking process using direct electrical induction heating of cooking vessels, rather than relying on indirect radiation, convection, or thermal conduction. Induction cooking allows high power and very rapid increases in temperature to be achieved: changes in heat settings are ...

7. Microwave - Wikipedia

   en.wikipedia.org/wiki/Microwave

   A microwave oven passes microwave radiation at a frequency near 2.45 GHz (12 cm) through food, causing dielectric heating primarily by absorption of the energy in water. Microwave ovens became common kitchen appliances in Western countries in the late 1970s, following the development of less expensive cavity magnetrons. Water in the liquid ...