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  2. Black restaurants and chefs among James Beard semifinalists - AOL

    www.aol.com/black-restaurants-chefs-among-james...

    Best New Restaurant semifinalists. Atelier, Chicago Atelier offers fine dining and folk cuisine, featuring a variety of culinary options inspired by the diverse ways executive chef Christian ...

  3. Dark dining - Wikipedia

    en.wikipedia.org/wiki/Dark_dining

    The blacked-out windows of Dans le Noir, a dark restaurant in Paris. Dark dining is the act of eating a meal without seeing the food that is being eaten. The basic concept is that the removal of vision enhances the other senses and increases gastronomic pleasure. Since 1999, specialised dark restaurants have opened in many parts of the world.

  4. Culture of Chicago - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Chicago

    The Chicago Tribune in 2019 identified five "iconic black restaurants" run by five families as having some of the best food in the city. They were Harold's Chicken Shack (founded 1950), Lem's Bar-B-Q (founded 1954), Uncle Remus Saucy Fried Chicken (founded 1963), Taurus Flavors (founded 1966) and Old Fashioned Donuts (founded 1972). [ 71 ]

  5. The 9 Hottest New Restaurants in Chicago - AOL

    www.aol.com/9-hottest-restaurants-chicago...

    Cheers to Chicago’s culinary scene! It’s never boring. This year, two of the city’s established restaurants took home James Beard awards for emerging chef of the year (Damarr Brown of Virtue ...

  6. List of Michelin-starred restaurants in Chicago - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Alinea, a multi-year 3-star Michelin restaurant in Chicago. This article contains a complete list of Michelin-starred restaurants in Chicago. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their ...

  7. The Berghoff (restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Berghoff_(restaurant)

    The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.

  8. Frontier (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Frontier_(restaurant)

    Frontier is a restaurant in West Town, Chicago, Illinois, United States. It adopts a cosy setting and serves finger food as well as novelty food, such as cooked alligator meat . Frontier is run by chef Brian Jupiter and owned by Mark Domitrovich.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!