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2. How to Make Lemon Cheesecake, No Baking Required - AOL

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   For the Lemon Cheesecake Filling: 3 (8-oz.) packages cream cheese, at room temperature. 1/2 c. granulated sugar. 1/4 c. powdered sugar. 2 tbsp. fresh lemon juice. 1 tbsp. finely grated lemon zest.

3. Hop to It! Jamie Oliver Has the Perfect Baked Lemon ...

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   Sweeten up your celebration! Culinary star Jamie Oliver showed Us how to bake the perfect lemon cheesecake to impress your guests this Easter holiday. “The zing of lemon, tang of raspberries and ...

4. 110 Festive Holiday Desserts To Make Your Christmas Spread ...

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   Lemon Cranberry Cheesecake Bars Tart, tangy, and sweet, these cheesecake bars are sandwiched between a pastry crust that just happens to be super-easy to make (thank you, store-bought crescent ...

5. Lemon Cheesecake Mini Tartlets Recipe - AOL

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6. Lemon-Blueberry Cheesecake Parfaits Recipe - AOL

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   Over low heat, whisk in the cream cheese, lemon juice, grated lemon zest and vanilla extract until smooth, about 1 minute. Scrape the cheesecake custard into a bowl. Press a piece of plastic wrap directly onto the surface of the custard and refrigerate until chilled, about 2 hours.

7. Cheesecake - Wikipedia

   en.wikipedia.org/wiki/Cheesecake

   Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. [1] Cheesecake may be baked or unbaked, and is usually served chilled.

8. The 65 Best Cheesecake Recipes of All Time - AOL

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   Blueberry Lemon Cheesecake Bars. The secret is the graham cracker crust (and the gorgeous fruit garnishes). Get the recipe. 3. Death By Chocolate Cheesecake.

9. 7 Perfect Cheesecakes You Need to Try ASAP, From ... - AOL

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   Eli’s Cheesecake Company’s Vegan Lemon Raspberry Cheesecake. Chicago’s Eli’s Cheesecake Company makes delicious bite-size, 1-inch cheesecake squares or “cuties.”