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  2. Basella alba - Wikipedia

    en.wikipedia.org/wiki/Basella_alba

    Basella alba is known by common names including Malabar spinach, vine spinach, Ceylon spinach and Indian spinach. [2] [3] ... There are two varieties - green and red.

  3. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Sow 2 or 3 radish seeds in with cucumbers to repel cucumber beetles. One study showed a 75% reduction in cucumber beetles with the concurrent seeding of amaranth. [55] Various sprays from lettuce, asparagus, Malabar spinach, and celery were found to reduce whiteflies. [47] See cucurbits entry for more info Cucurbits: Cucurbitaceae: Corn

  4. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Malabar spinach, phooi leaf, red vine spinach, creeping spinach, climbing spinach: Basella alba var rubra: পুঁই শাক (Pűi Xāk) পুঁই শাক (Pũi Shāk) પોઇ ના પાન (Poi nā Pān) ಬಸಳೆ ಸೊಪ್ಪು / ಬಚ್ಚಲ ಸೊಪ್ಪು (Basaḷe Soppu / Bachchala Soppu)

  5. List of basal superasterid families - Wikipedia

    en.wikipedia.org/wiki/List_of_basal_superasterid...

    Basella, from a Malabar plant name [51] [52] 4 genera, mostly in the Andes and the tropics of the Americas [53] [54] Succulent herbaceous perennials and vines, frequently with thick roots or tubers. Ulluco tubers were an important food crop in pre-Columbian Ecuador and Peru, and still are. Malabar spinach is a popular subtropical and tropical ...

  6. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and Western Asia. It is of the order Caryophyllales , family Amaranthaceae , subfamily Chenopodioideae . Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning , freezing , or dehydration .

  7. Chinese spinach - Wikipedia

    en.wikipedia.org/wiki/Chinese_spinach

    Chinese spinach can mean any of several plants grown as leaf vegetables in China (among other places): Amaranthus dubius , ( simplified Chinese : 苋菜 ; traditional Chinese : 莧菜 ; pinyin : xiàncài ), often bearing red or purple marks

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