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  3. Salmon as food - Wikipedia

    en.wikipedia.org/wiki/Salmon_as_food

    Raw wild salmon is 70% water, 20% protein, 6% fat, and contains no carbohydrates (table). In a 100 gram reference amount, raw salmon supplies 142 calories, and is a rich source (20% or more of the Daily Value, DV) of several B vitamins, especially vitamin B12 at 133% DV, selenium (52% DV), and phosphorus (29% DV).

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  5. Publix announces another smoked salmon recall. Florida ... - AOL

    www.aol.com/publix-announces-another-smoked...

    The same product from the same company got recalled for the same reason in 2019. The company also recalled smoked salmon for listeria from Giant Food stores in November.

  6. List of Epic Meal Time episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Epic_Meal_Time...

    Ghetto Dawg sandwiches: 450 calories / 24 grams fat / $9.00 cost (per sandwich) Necklace of Pizza Pockets: 560 calories / 40 grams fat / $2.00 cost per pocket, plus "infinite coolness" Hungry Man quesadillas: 1,450 calories / 360 grams fat / $58.50 cost; Fishy Bacon Mac: 12,600 calories / 182 grams fat / $35.70 cost

  7. Eating live seafood - Wikipedia

    en.wikipedia.org/wiki/Eating_live_seafood

    Fish such as tuna, mackerel, bream and salmon is usually used, but sometimes inkfish like octopus or shellfish like shrimp and lobster are used instead. [4] The practice is controversial, and ikizukuri is outlawed in Australia and Germany. [4] Odori ebi: Odori ebi, lit. "dancing shrimp", is a sashimi delicacy in Japan.

  8. Everything You Need to Know About Publix's Christmas Hours - AOL

    www.aol.com/everything-know-publixs-christmas...

    On Christmas Eve, Publix stores will open on regular store hours and close early at 7 p.m., according to the company spokesperson. What stores are open on Christmas Day 2022?

  9. Smoked salmon - Wikipedia

    en.wikipedia.org/wiki/Smoked_salmon

    Smoked salmon jerky is packaged using aseptic packaging to ensure the product is in a sterilized environment. The smoked salmon jerky is commonly packaged in a vacuum sealed bag in which the oxygen has been removed, or in a controlled atmospheric package in which the oxygen has been replaced with nitrogen to inhibit the growth of microorganisms ...

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