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  2. Fatsecret - Wikipedia

    en.wikipedia.org/wiki/FatSecret

    Fatsecret was founded in 2006 in Melbourne, Australia by Lenny Moses and Rodney Moses. [1] As of 2019, Lenny serves as the company's CEO. [2] The company is known for its calorie counting and meal tracking app, and by April 2016, the company claimed to have 45 million users of its services. [3] [4] In August 2018, a premium version of its app ...

  3. 10 Best Foods To Buy at Publix for Weight Loss - AOL

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  4. The Best Regional Sandwich Chains the Rest of the Country Needs

    www.aol.com/best-regional-sandwich-chains-rest...

    1. Publix. Region: Southeast. Yes, Publix is a grocery store, not an actual sandwich restaurant. But Pub subs, as they’re commonly known, are probably what the chain is most famous for.

  5. I’m a Frugal Shopper: Use These Hacks To Cut Your Grocery ...

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    The highest calorie fast food menu items in the US right now. Food. Food & Wine. Debunking Scotch whisky’s most infamous myths. Lighter Side. Lighter Side. GOBankingRates.

  6. Harris–Benedict equation - Wikipedia

    en.wikipedia.org/wiki/Harris–Benedict_equation

    The Harris–Benedict equation (also called the Harris-Benedict principle) is a method used to estimate an individual's basal metabolic rate (BMR).. The estimated BMR value may be multiplied by a number that corresponds to the individual's activity level; the resulting number is the approximate daily kilocalorie intake to maintain current body weight.

  7. Empty calories - Wikipedia

    en.wikipedia.org/wiki/Empty_calories

    In human nutrition, empty calories are those calories found in foods and beverages (including alcohol) [1] composed primarily or solely of calorie-rich macronutrients such as sugars and fats, but little or no micronutrients, fibre, or protein.

  8. The Best Items To Order From the Publix Deli - AOL

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  9. Calorie count laws - Wikipedia

    en.wikipedia.org/wiki/Calorie_count_laws

    Calorie count laws are a type of law that require restaurants (typically only larger restaurant chains) to post food energy and nutritional information on the food served on menus. [ 1 ] Studies of consumer behavior have shown that for some fast-food chains, consumers reduce calorie consumption but at other chains they do not. [ 2 ]