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White oil is sold commercially as a petroleum oil-based organic pesticide, in both a concentrate, [3] [4] [5] and ready-to-use spray bottle or can. [6] [7]The term "horticultural oil" may be used to differentiate this petroleum oil-based product from homemade products using vegetable oil.
A\J: Alternatives Journal—published by the Environmental Studies Association of Canada; Annual Review of Environment and Resources—published by Annual Reviews, Inc.; eco.mont (Journal on Protected Mountain Areas Research and Management)—established by the Austrian Academy of Sciences, the University of Innsbruck, and other organizations—covering mountain research in protected area
Journal of Agricultural, Biological and Environmental Statistics (JABES) is a peer-reviewed academic journal published by Springer Science+Business Media. It is a joint publication of the International Biometric Society and the American Statistical Association . [ 1 ]
This is a list of open-access journals by field. The list contains notable journals which have a policy of full open access. It does not include delayed open access journals, hybrid open access journals, or related collections or indexing services.
The journal was established in 1952 as the Journal of Oil Chemists' Society, Japan and was published exclusively in Japanese for the first 4 volumes. From 1956 until 2000 (vols. 5–49), the journal was renamed Journal of Japan Oil Chemists' Society and published articles in English or Japanese. It obtained its current name in 2011 (vols 50 ...
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Horticultural oils: An oil used to control a pest on plants. Mineral oil: A petroleum-derived oil (as opposed to vegetable oils). Narrow-range oil: A highly refined oil that has a narrow range of distillation. Narrow-range oils fall in the superior oil classification. The terms may be used nearly interchangeably.
The Journal of the American Oil Chemists' Society is a peer-reviewed scientific journal published by Wiley [1] and the American Oil Chemists' Society. The journal publishes original research articles, letters, and invited reviews in the area of science and technology of oils, fats, oilseed proteins, and related materials.