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  2. Fortified wine - Wikipedia

    en.wikipedia.org/wiki/Fortified_wine

    Fortified wine is a wine to which a distilled spirit, usually brandy, has been added. [1] In the course of some centuries, [ 2 ] winemakers have developed many different styles of fortified wine, including port , sherry , madeira , Marsala , Commandaria wine , and the aromatised wine vermouth .

  3. The Best Wine Pairings for Your Thanksgiving Pie, According ...

    www.aol.com/best-wine-pairings-thanksgiving-pie...

    How to Pair Wine and Pie Recipes. ... and fig, “this fortified wine brings enough weight and sweetness to stand up to the pie’s dense texture,” Jones says. Plus, this style of Port has a ...

  4. Vermouth - Wikipedia

    en.wikipedia.org/wiki/Vermouth

    The extra bitterness is often obtained by using nutmeg or bitter orange peel in the drink recipe. [5] Blanc or Bianco is a name given to a type of pale, sweeter vermouth. [5] According to Stuart Walton and Brian Glover, vermouth "is as far removed from the natural produce of the vine as it is possible for a fortified wine to get." [15]

  5. Buckfast Tonic Wine - Wikipedia

    en.wikipedia.org/wiki/Buckfast_Tonic_Wine

    Buckfast Tonic Wine is a caffeinated alcoholic drink consisting of fortified wine with added caffeine, [2] originally made by monks at Buckfast Abbey in Devon, England.It is now made under a licence granted by the monastery, and distributed by J. Chandler & Company in Great Britain, James E McCabe Ltd in Northern Ireland, [3] and Richmond Marketing Ltd in Ireland.

  6. Recipe: Mushroom and Cabbage Wellington - AOL

    www.aol.com/recipe-mushroom-cabbage-wellington...

    The best substitute for dry sherry is another fortified wine, like dry vermouth or dry marsala. Other types of dry white wine, such as Pinot Grigio, will work as well.

  7. The Drink Of The Fall Is And Will Always Be The Manhattan - AOL

    www.aol.com/drink-fall-always-manhattan...

    It’s a fortified wine with a lower ABV than liquor. It’s integral in the aperitivo culture in Italy, which Bar Americano works to replicate through its large selection of vermouths and ...

  8. Christmas pudding - Wikipedia

    en.wikipedia.org/wiki/Christmas_pudding

    It has its origins in medieval England, with early recipes making use of dried fruit, suet, breadcrumbs, flour, eggs and spice, along with liquid such as milk or fortified wine. Later, recipes became more elaborate. In 1845, cookery writer Eliza Acton wrote the first recipe for a dish called "Christmas pudding".

  9. Wincarnis - Wikipedia

    en.wikipedia.org/wiki/Wincarnis

    It is a fortified wine (17%) now made to a secret recipe of grape juice, malt extracts, herbs and spices, but it no longer contains meat. Wincarnis has a similar taste to sweet sherry . "Wincarnis: The Great Restorative," advertisement in Goodwick , Wales.

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