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Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Ampthill Plantation main house. Ampthill Plantation was located in the Virginia Colony in Chesterfield County on the south bank of the James River about four miles south of the head of navigation at modern-day Richmond, Virginia. [1] Built by Henry Cary, Jr. about 1730, it was just upstream of Falling Creek. [2]
The split from the PdL was agreed with Berlusconi to better represent the Italian right and offer an appealing choice to right-wing voters. [60] Simultaneously, Crosetto and Meloni announced the formation of "Brothers of Italy", whose name was taken from the first line of the Italian national anthem . [ 61 ]
Adolph's Asti was an Italian restaurant in New York City's Greenwich Village. It was unique in that many of the waiters were professional opera singers who routinely performed for the restaurant guests. Asti first opened in 1924, and was open for over 75 years before closing on New Year's Eve 1999–2000.
Charles Elmé Francatelli (1805 – 10 August 1876) was a British chef, known for four cookery books popular in the Victorian era, including The Modern Cook.He trained in Paris under Antonin Carême and became one of London's best-known chefs, succeeding Louis Eustache Ude at Crockford's Club and following Alexis Soyer at the Reform Club.
The new owners opened a total of 11 restaurant-bakeries in California in late 1980s and 1990s. The first restaurant location and headquarters are in Corte Madera, California, the second in San Francisco. They then branched out to Las Vegas, Nevada, Colorado, Seattle, and Virginia, opening a total of 22 by 2008. [1]
Lucciola is an Italian trattoria restaurant that serves Italian cuisine in New York. It was founded in 2017 in New York City by Michele Casadei Massari along with Alberto Ghezzi. [1] It serves typical food from the Italian city of Bologna located in the area of Emilia Romagna. [2] The name "Lucciola" means firefly, and was inspired by Pasolini ...
Ampthill exists today on 60 acres (240,000 m 2) of the original 2870 acres (11.6 km 2), is the home to 40 head of cattle and includes the manor house, four outbuildings and the barn, which dates to 1920, by far the youngest standing structure on the property.