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Turkish Siyah Qalam. A depiction of dancing divs (fiends) Az – Demon of Greed (or Lust), mentioned in Turk Manichaen sources. [14] Asurı, a chaos creating being, titan. [15] Azāzīl – a being mentioned in some Turkish Sufi texts who was once the executioner of God, but fell from grace when he refused to bow before mankind. Similar to Satan.
View a machine-translated version of the Turkish article. Machine translation, like DeepL or Google Translate , is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
The various names for God in Sikhism may stem from either the Indic traditions or the Islamic one. [12] Others are unique to the Sikh tradition, such as Waheguru , Akal Purakh, and Sarabloh . Employment of these terms does not mean Sikhs accept the religious context they are understood in their original sources. [ 12 ]
"God himself is the Creator and the Cause, the Doer and the Deed." [28] Sikh thought is strictly monotheistic and believes that this Universe is creation of God. Its origins are in God, it operates under the Command of God , and its end is in God; God is the Omnipotent being, the sole cause of Creation, Preservation, and Destruction. [29]
fish seekh kebabs [citation needed] chicken tandoori kebab [citation needed] Patta Tikka: Patta Tikka is a traditional delicacy from Khyber Pakhtunkhwa (KPK), Pakistan. It is a unique dish where marinated chunks of meat/ liver, often beef or lamb, are wrapped in fat (locally referred to as "patta") and grilled over a charcoal flame.
Gun Ana (Old Turkic: 𐰚𐰇𐰤:𐰣𐰀, Turkish: Gün Ana, Azerbaijani: Gün Ana, Kyrgyz: Күн Эне, Kazakh: Күн Ана, Hungarian: Nap Anya, Sakha: Күн Ий̃э, Balkar: Кюн Ана, sometimes called Yaşık Ana) is the common Turkic solar deity, treated as a goddess in the Kazakh and Kyrgyz mythologies.
Tengri was the main god of the Turkic pantheon, controlling the celestial sphere. [27] Tengri is considered to be similar to the Indo-European sky god, *Dyeus, and the structure of the reconstructed Proto-Indo-European religion is closer to that of the early Turks than to the religion of any people of Near Eastern or Mediterranean antiquity. [28]
Adana kebap (Turkish: Adana kebabı) aka Adana kebab is a dish that consists of long, hand-minced meat, mounted on a wide iron skewer and grilled on an open mangal filled with burning charcoal. The kebab is named after Adana , the fifth-largest city of Turkey , and was originally known as the kıyma kebabı (lit: minced meat kebab ) or kıyma ...