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Luther Burbank (March 7, 1849 ... The Russet Burbank potato originated to help with the devastating situation in Ireland following the Great Famine of 1845-1852.
This variety is a mutation (or sport) of the cultivar 'Burbank's Seedling' that was selected by the plant breeder Luther Burbank in 1873. The known lineage of Russet Burbank began in 1853 when Chauncey E. Goodrich imported the Rough Purple Chili from South America in an attempt to add diversity to American potato stocks which were susceptible to late blight.
Restaurants such as McDonald's use russet potatoes for their size, which produce long pieces suitable for french fries. As of 2009, "McDonald's top tuber is the Russet Burbank". [5] The russet Burbank is more expensive than other potatoes, as it consumes more water and takes longer to mature, while it also requires large amounts of pesticides ...
Luther Burbank: His Methods and Discoveries is a twelve-volume set published by the Luther Burbank Press in 1914 and 1915. The set was sold by subscription. Each volume has 105 color photographs tipped in, for a total of 1260 photographs. The photos provide an extensive record of Burbank’s work in Santa Rosa and Sebastopol from 1875 to 1914.
6. Fish Sauce. A few drops of fish sauce can elevate your stir-fries, soups, and sauces with deep, savory, salty complexity.Just don't sniff the bottle. Ever. It smells like an old fish market ...
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Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Luther Burbank moves to Santa Rosa from Massachusetts, with money from selling the rights to a potato cultivar (Russet Burbank potatoes pictured)