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2. These 11 Firepits Are Your Ticket to an Outdoorsy Fall (P.S ...

   www.aol.com/11-firepits-ticket-outdoorsy-fall...

   Cast-Iron Fire Bowl. Coming from the powerhouse furniture company Fritz Hansen, this firepit has some serious design chops. With its low-profile, cast-iron bowl (shaped in a way that makes heat ...

3. Hibachi - Wikipedia

   en.wikipedia.org/wiki/Hibachi

   A porcelain hibachi North American "Hibachi" cast iron grill. The hibachi (Japanese: 火鉢, fire bowl) is a traditional Japanese heating device. It is a brazier which is a round, cylindrical, or box-shaped, open-topped container, made from or lined with a heatproof material and designed to hold burning charcoal.

4. Fire pot - Wikipedia

   en.wikipedia.org/wiki/Fire_pot

   An incomplete list of fire pot descendants includes: Brazier: A standing or hanging metal bowl or box containing the fire, with perforations for ventilation. A Hibachi is a type of brazier. Stove: An enclosed space containing the fire, with dampers and regulators to adjust the draft and thus control the heat. A stove allows for cleaner, hotter ...

5. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Cousances – French cookware manufacturer, known for enameled cast iron pans (cocotte in French). The company was formed in 1553 and was acquired by Le Creuset in 1957. Descoware – a brand of porcelain-coated cast iron cookware; Emile Henry; Fire-King; Grab-it – microwave-safe cookware introduced by Corning Glass Works in 1977; Le Chasseur

6. 10 Valuable Vintage Cast Iron Skillets You Might Already Own

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   Like vintage pyrex bowls, cookbooks, and cookie jars, cast iron skillets are also having their moment in the spotlight.Valued by both collectors and culinary enthusiasts for their quality ...

7. Franklin stove - Wikipedia

   en.wikipedia.org/wiki/Franklin_stove

   The stove consisted of an iron bowl in which the fuel was burned. A pipe extended from the bowl's bottom and then upwards into a chimney. Shortly after starting a fire in the bowl, hot air would begin to rise through the pipe and then up the chimney; this created a downward draft through the bowl, which drew the fire and its fumes down into the ...