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  2. Lactose intolerance - Wikipedia

    en.wikipedia.org/wiki/Lactose_intolerance

    When lactose intolerance is due to secondary lactase deficiency, treatment of the underlying disease may allow lactase activity to return to normal levels. [6] In people with celiac disease, lactose intolerance normally reverts or improves several months after starting a gluten-free diet, but temporary dietary restriction of lactose may be needed.

  3. FODMAP - Wikipedia

    en.wikipedia.org/wiki/FODMAP

    Lactose intolerance is found in most adults, except for specific geographic populations, notably those of European descent. [20] Many who benefit from a low FODMAP diet need not restrict fructose or lactose. It is possible to identify these two conditions with hydrogen and methane breath testing, thus eliminating the necessity for dietary ...

  4. Lactase persistence - Wikipedia

    en.wikipedia.org/wiki/Lactase_persistence

    Lactase persistence or lactose tolerance is the continued activity of the lactase enzyme in adulthood, allowing the digestion of lactose in milk. In most mammals , the activity of the enzyme is dramatically reduced after weaning . [ 1 ]

  5. Alcohol intolerance - Wikipedia

    en.wikipedia.org/wiki/Alcohol_intolerance

    [37] [38] Nausea is a symptom common to both alcohol intolerance and alcohol allergy. [35] Remarkably, inhaled isopropyl alcohol can be used to provide nausea and vomiting relief. [39] [40] Alcohol intolerance and alcohol allergy, while often confused due to their overlapping symptoms, have distinct biological mechanisms.

  6. Wikipedia : Osmosis/Lactose intolerance

    en.wikipedia.org/.../Lactose_intolerance

    Video explanation. The three most common forms of sugar are glucose, fructose, and galactose, and these are all types of monosaccharides, meaning they’re made of just one sugar molecule, molecules like this are called carbohydrates, because they’re made up of carbon, hydrogen, and oxygen, usually with a hydrogen-oxygen ratio of 2:1. if you link two of these guys together, you get a ...

  7. Yogurt - Wikipedia

    en.wikipedia.org/wiki/Yogurt

    Lactose intolerance is a condition in which people have symptoms due to the decreased ability to digest lactose, a sugar found in dairy products. In 2010, the European Food Safety Authority (EFSA) determined that lactose intolerance can be alleviated by ingesting live yogurt cultures (lactobacilli) that are able to digest the lactose in other ...

  8. Lactose Intolerance Market to Reach US$ 16.51 Billion by 2031 ...

    lite.aol.com/tech/story/0022/20241010/9254248.htm

    Burlingame, Oct. 10, 2024 (GLOBE NEWSWIRE) -- CoherentMI published a report, titled, Lactose Intolerance Market is estimated to value at US$ 10.83 Billion in the year 2024, and is anticipated to reach a US$ 16.51 Billion by 2031, with growing at a CAGR of 6.24% during forecast period 2024-2031.

  9. Hydrogen breath test - Wikipedia

    en.wikipedia.org/wiki/Hydrogen_breath_test

    The patient is then given a small amount of pure lactose (typically 20 to 25 g), and then required to take readings every 15, 30 or 60 minutes for two to three hours. If the level of hydrogen rises above 20 ppm (parts per million) over the lowest preceding value within the test period, the patient is typically diagnosed as a lactose malabsorber ...