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The final estimate of corn production for the years 1950 to 1959 in the United States is given as some three billion bushels and in recent years, some nine billion bushels are produced each year. [2] Corn growth is dominated by west north central Iowa and east central Illinois. [11] In 2018, the national average production was 176 bushels per acre.
Farm Policies of the United States, 1790-1950: A study of their origins and development (1953). online; Cochrane, Willard. The Development of American Agriculture: A Historical Analysis (1998) Conkin, Paul. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 (2008) Gardner, Bruce L. (2002).
But the government began rolling back this policy in the 1970s, and now the global market largely determines the price they get for their crops. Big farms can make do with lower prices for crops by increasing their scale; a few cents per gallon of cow's milk adds up if you have thousands of cows. —Time, November 27, 2019
The early 21st-century building boom left Florida with 300,000 vacant homes in 2009, according to state figures. In 2009, the US Census Bureau estimated that Floridians spent an average 49.1% of personal income on housing-related costs, the third-highest percentage in the US.
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By 1950, more than 100 million boxes of citrus were picked; by 1970, 200 million. The majority of Florida citrus is produced in the southern two-thirds of the state. Polk County in central Florida ...
Wheat yields in least developed countries since 1961, in kilograms per hectare. By one 2021 estimate, the Green Revolution increased yields by 44% between 1965 and 2010. [80] Cereal production more than doubled in developing nations between the years 1961–1985. [81] Yields of rice, corn, and wheat increased steadily during that period. [81]
The Pro Farmer Crop Tour found ideal growing conditions could supercharge Iowa's corn yield