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Penedès is a wine-producing region having a Spanish Denominación de Origen Protegida (DOP) (Denominació d'Origen Protegida in Catalan). Penedès DOP includes all Penedès region and municipalities of four other comarques: Anoia, Alt Camp, Baix Llobregat and Tarragonès.
The Catalan Wine Cultures Museum or VINSEUM is a museum situated in an antique house-palace of the monarchs of the Crown of Aragon, in Vilafranca del Penedès (Alt Penedès) Barcelona, Spain. It was formerly known as the Vilafranca del Penedès Museum.
Long considered one of the country's best wine-producing regions after the Rioja, it is also one of the most ancient viticultural areas in Europe. Perhaps better-known for its Cava production (a sparkling wine which has had its own Denominación de Origen since 1986) white grape varieties predominate, although the region also produces some ...
Catalan main sparkling wine producers agreed and adopted the name Cava after the Catalan word for cellar, where the wines were traditionally stored. [5] According to Spanish wine laws, Cava can be produced in six wine regions (such as Aranda de Duero, Navarra and Rioja) but 95% of Spanish Cava production takes place in the Penedès region.
The Mas La Plana vineyard in Pacs del Penedès. Founded in 1870 by Jaime Torres, Bodegas Torres (Miguel Torres SA) is a historical wine growing company located in Pacs, some 4 km (2.5 miles) from Vilafranca del Penedès, where the company has its head office.
Other attractions of the province include the food and wine. The "Penedès Wine and Cava Route" is a tourist trail offering wine-related activities. There are also festivals celebrating local fare, where local gastronomic specialities are eaten, including calçots (grilled spring onions) in Valls, and Xató a sauce served with fish or an endive ...
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