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  2. Seawater - Wikipedia

    en.wikipedia.org/wiki/Seawater

    Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximately 35 grams (1.2 oz) of dissolved salts (predominantly sodium ( Na +

  3. Salinity - Wikipedia

    en.wikipedia.org/wiki/Salinity

    The use of electrical conductivity measurements to estimate the ionic content of seawater led to the development of the scale called the practical salinity scale 1978 (PSS-78). [9] [10] Salinities measured using PSS-78 do not have units. The suffix psu or PSU (denoting practical salinity unit) is sometimes added to PSS-78 measurement values. [11]

  4. Amount of substance - Wikipedia

    en.wikipedia.org/wiki/Amount_of_substance

    The particular substance sampled may be specified using a subscript, e.g., the amount of sodium chloride (NaCl) would be denoted as n NaCl. The unit of amount of substance in the International System of Units is the mole (symbol: mol), a base unit. [1] Since 2019, the value of the Avogadro constant N A is defined to be exactly 6.022 140 76 × ...

  5. Water - Wikipedia

    en.wikipedia.org/wiki/Water

    Seawater contains about 3.5% sodium chloride on average, plus smaller amounts of other substances. The physical properties of seawater differ from fresh water in some important respects. It freezes at a lower temperature (about −1.9 °C (28.6 °F)) and its density increases with decreasing temperature to the freezing point, instead of ...

  6. Brine - Wikipedia

    en.wikipedia.org/wiki/Brine

    Brine (or briny water) is water with a high-concentration solution of salt (typically sodium chloride or calcium chloride).In diverse contexts, brine may refer to the salt solutions ranging from about 3.5% (a typical concentration of seawater, on the lower end of that of solutions used for brining foods) up to about 26% (a typical saturated solution, depending on temperature).

  7. Saline water - Wikipedia

    en.wikipedia.org/wiki/Saline_water

    At 20 °C (68 °F) one liter of water can dissolve about 357 grams of salt, a concentration of 26.3 percent by weight (% w/w). At 100 °C (212 °F) (the boiling temperature of pure water), the amount of salt that can be dissolved in one liter of water increases to about 391 grams, a concentration of 28.1% w/w.

  8. Dad Allegedly ‘Stole Money' from His Spouse and Kids to ...

    www.aol.com/dad-allegedly-stole-money-spouse...

    A New Jersey family is suing DraftKings after a father of two gambled away more than $1 million of his family’s money across four years. The man, known by his username Mdallo1990, allegedly lost ...

  9. Water column - Wikipedia

    en.wikipedia.org/wiki/Water_column

    Deep sea water column The (oceanic) water column is a concept used in oceanography to describe the physical (temperature, salinity , light penetration) and chemical ( pH , dissolved oxygen , nutrient salts) characteristics of seawater at different depths for a defined geographical point.