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Although there were once many hotels on Prouts Neck, [2] including the Jocelyn, and most notably the Checkley, the only one that remains is the venerable Black Point Inn, [3] which is open on a seasonal basis. Famous families that have summered in Prouts Neck for generations include members of the Rockefeller family and descendants of Thomas M ...
Burger Chef – Defunct American fast food restaurant chain; Burger Fuel – New Zealand burger restaurant; Burger King – Global chain of hamburger fast food restaurants headquartered in Florida; Burger King (Mattoon, Illinois) – Independent restaurant; Burger King Israel – Fast food chain of Israel; Burger King (Alberta) – Former ...
The restaurant was noted for its creatively-decorated milkshakes, [3] [4] [5] In 2016, Black Tap received Time Out magazine's People's Choice award for 'Best Burger'. [6] Black Tap owns locations in New York City's Midtown, Soho, and Herald Square neighborhoods, Las Vegas, Anaheim, Singapore, Dallas, [7] Geneva, Zürich, Dubai, Kuwait, Abu ...
The first restaurant was 1,200 sq ft (110 m 2). It was a favored hangout for University of Washington students. [12] [13] Kingen continued to operate the location as a tavern for a few years, but later added hamburgers to the menu, eventually giving fans 28 different burgers to choose from, and sales increased. Red Robin's Gourmet Bacon ...
The MOS Burger fast-food restaurant chain introduced the rice burger in 1987, [37] [38] and it has since become a popular food item in East Asia. Salmon burger: United States: Fishcake made mostly from salmon in the style of a hamburger. Salmon burgers are especially common in Alaska where they are routinely offered as an alternative to beef ...
In 1631, the Plymouth Council for New England granted the "Black Point Patent" to Captain Thomas Cammock, nephew of the Earl of Warwick. Cammock built a house and began residence in 1635 on the 1,500-acre (6.1 km 2 ) tract of land, which extended from the Spurwink River to Black Point—today this area is known as Prouts Neck . [ 4 ]
Wayback serves typical hamburger restaurant foods such as hamburgers, hot dogs, chicken sandwiches, milkshakes and salads, and a variety of regional selections. Created in Newark, Delaware , [ 2 ] Wayback began expansion in the late 2000s; in 2013, it was announced that the chain was expanding internationally to an additional 28 countries, with ...
An example of a modern variation of the hamburger is the so-called gourmet burger, which is made by haute cuisine chefs with patties that include luxury ingredients. One of the first such burgers was cooked in New York City by chef Daniel Boulud in June 2001, and subsequently sold for US$29 with loin , ribs Bres, canned black truffles , and a ...