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The Concord Cafeteria was located at 1921 Collins Avenue in Miami Beach. It was founded in 1947 by Morris Himelstein, who also owned and operated six Concord Cafeterias in New York City. It had 250 seats and served inexpensive, home style food to about 3000 diners a day, many of them retirees. It functioned as an informal social center as well ...
A fire closed the restaurant for three months in 1991. [5] The following year, the restaurant's extensive wine collection was severely damaged in Hurricane Andrew; this led to an extended legal battle between the restaurant and its insurers over the value of the collection, eventually settled in 1997 by a $2.75 million payment. [6]
He partnered with John Kunkel and Chris Romero, two restaurateurs from Miami, to open the first Yardbird in South Beach in Miami in 2011. [1] [2] [3] It was nominated for a James Beard Award and was named "Best New Restaurant" by Bon Appétit. [3] [4] It was also acknowledged by Southern Living being among the best fried chicken restaurants in ...
(We’re looking at you, soggy Cuban sandwich.) Presenting 26 dishes we consider to be the absolute best food in Miami that we think every Miamian needs to try at least once. The 20 Best Bakeries ...
Consumer prices in the region encompassing Miami, Fort Lauderdale and West Palm Beach rose 9.9% for the 12 months ending in December, the highest figure among the top 14 metro areas.
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Joe's Stone Crab is an American seafood restaurant in Miami Beach, Florida. In 1998 the restaurant won an America’s Classic Award from the James Beard Foundation [ 2 ] It is consistently among the highest grossing individual restaurants in the United States, with 2024 sales approaching $50 million.
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