Search results
Results from the WOW.Com Content Network
One of Newport's marquee fall events returns this weekend with the 33rd edition of the Bowen’s Wharf Seafood Festival, but with the festival happening all weekend long that means there's time ...
The event was started in 1981 and was originally called the New England Clam Chowder Cook-Off, as New England clam chowder was the only type at the Cook-Off at that time. A creative category was added a few years later though there was no award (as in the New England category); a seafood category was added the following year.
Mo's are named after their original owner Mohava "Mo" Niemi, who was once described as "the stuff of legend in Newport". [1] Mo's restaurants serve primarily seafood and have long been noted for their New England–style clam chowder, their own locally raised Yaquina Bay oysters and for their casual and friendly atmosphere. [2]
A crayfish party (Swedish: kräftskiva [ˈkrɛ̂ftˌɧiːva]) is a traditional summertime eating and drinking celebration in the Nordic countries. The tradition, originating in Sweden, has also spread to Finland via its Swedish-speaking population [1] and Norway. A similar tradition exists in the Baltic countries, in particular in Lithuania and ...
The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.
Newport Seafood Grill closed in 2019 after 22 years in Salem, soon after the business's parent company filed for Chapter 11 bankruptcy. In early 2023, ...
Kalles, previously known as Kalles Kaviar (known as Kallen Mätitahna in Finland), is a Swedish brand of smörgåskaviar, spread made from roe. It is manufactured by Abba Seafood. [1] Kalles Kaviar is mainly made of salted cod roe (Gadus morhua), sugar, rapeseed oil and spices. It is officially credited as having been introduced in 1954, but ...
Head to The Mason Jar for Southern comfort and Hooked Seafood for coastal classics. Or, opt for the cruise line's first Royal Railway, an interactive train-themed restaurant that's as hard to book ...