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2. Meanwhile, make the granita: In a heatproof measuring cup, microwave the sugar with 1/2 cup of water at high power until the sugar is dissolved, about 2 minutes. Stir in the tangerine juice, lemon juice and salt. Pour the mixture into an 8-by-11-inch baking pan. Freeze for 30 minutes. Stir the granita with a fork.
MIX Crust, butter, sugar and nuts; spread onto parchment-covered baking sheet. Bake 5 to 6 min. or until toasted; cool. Meanwhile, prepare Filling and Meringue Topping as directed on package.
2 cup (16 oz.) pineapple yogurt; 1 tbsp sugar; 1 / 8 tsp ground cinnamon; 1 cup granola; 1 can (1 oz.) mandarin oranges, drained; 3 / 4 cup pineapple tidbits; 1 / 3 cup fresh raspberries; 1 / 4 ...
The post 14 Healthy Yogurt Parfaits to Start Off Your Day appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290 ...
Make the Shortbread: In a medium bowl, mix the flour with the cornmeal and salt. In a standing mixer fitted with the paddle, mix the butter with the confectioners' sugar at medium speed until ...
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In a parfait glass or bowl, layer half of the yogurt, a drizzle of honey, a few spoonfuls of cranberry sauce, then sprinkle with granola. Repeat with a second layer of yogurt, honey and granola ...
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