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Photochrom print Hot iron horse branding, Spain Modern portable table calf branding cradle, NSW, Australia A stud Merino ram that has been branded on his horn. Livestock branding is a technique for marking livestock so as to identify the owner. Originally, livestock branding only referred to hot branding large stock with a branding iron, though ...
The branding iron consisted of an iron rod with a simple symbol or mark which was heated in a fire. After the branding iron turned red-hot, the cowhand pressed the branding iron against the hide of the cow. The unique brand meant that cattle owned by multiple owners could then graze freely together on the commons or open range.
Human branding or stigmatizing is the process by which a mark, usually a symbol or ornamental pattern, is burned into the skin of a living person, with the intention of the resulting scar making it permanent. This is performed using a hot or very cold branding iron.
A technique for marking and identifying livestock in which a permanent scar, known as a brand, is made in the animal's hide, traditionally by applying an extremely hot or cold branding iron which has been shaped or placed in such a way as to create a unique, specific symbol or series of numbers, usually for the purpose of indicating ownership. [2]
[7] [8] Branding was used to differentiate one person's cattle from another's by means of a distinctive symbol burned into the animal's skin with a hot branding iron. If a person stole any of the cattle, anyone else who saw the symbol could deduce the actual owner.
The cattle business in Texas is worth an estimated $15.5 billion, making it by far the most profitable agricultural commodity in the state, according to the state’s Department of Agriculture.
In order to determine the ownership of individual animals, they were marked with a distinctive brand, applied with a hot iron, usually while the cattle were still calves. [35] In order to find young calves for branding, and to sort out mature animals intended for sale, ranchers would hold a roundup, usually in the spring. [36]
Researchers use variation on humpback whale flukes to identify and track the animals. Photo-identification is a technique used to identify and track individuals of a wild animal study population over time.
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