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  2. Fort Road Food Street - Wikipedia

    en.wikipedia.org/wiki/Fort_Road_Food_Street

    [3] [4] In 2013, the Walled City Lahore Authority (WCLA) took charge of the food street from the district government and gave it a major face-lift in collaboration with the private sector. [ 5 ] The Fort Road Food Street is known for traditional Lahori cuisines with a view of the Mughal era Badshahi Mosque. [ 6 ]

  3. Fort Road, Lahore - Wikipedia

    en.wikipedia.org/wiki/Fort_Road,_Lahore

    Fort Road is a popular tourist destination in Lahore with some of Lahore's most important historical buildings, restaurants and antique shops situated on it. Famous landmarks on Fort Road include the world's fifth largest mosque, the Badshahi Mosque (for 313 years, the largest), the Lahore Fort, Coco's Den and Andaaz Restaurant.

  4. Category:Restaurants in Lahore - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in_Lahore

    Pages in category "Restaurants in Lahore" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. F. Fort Road Food Street;

  5. Han Dynasty, acclaimed Sichuan restaurant, will bring famous ...

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  6. Gawalmandi Food Street - Wikipedia

    en.wikipedia.org/wiki/Gawalmandi_Food_Street

    Gawalmandi Food Street (Urdu: سڑک خوراک گوالمنڈی, Sarak-e-Khorak Gwolmandi) is a food street located near Gawalmandi neighbourhood of Lahore, Punjab, Pakistan. [1] [2] Historically it was a posh place and many of the families that migrated to Lahore from Amritsar and nearby cities, after the creation of Pakistan, settled in ...

  7. Gourmet Foods - Wikipedia

    en.wikipedia.org/wiki/Gourmet_Foods

    Gourmet Foods was founded by Muhammad Nawaz Chattha of a small village Kookan Wala near Hafizabad district gujranwala in 1987. A small confectionery shop was opened on September 10, 1987, in Gulshan-e-Ravi, Lahore, Pakistan. [3]

  8. Sichuan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sichuan_cuisine

    Sichuan cuisine is composed of seven basic flavours: sweet, sour, numbing-spicy (like in Sichuan pepper), spicy, bitter, fragrant/aromatic, and salty. Sichuan food is divided into five different types: sumptuous banquet, ordinary banquet, popularised food, household-style food and snacks.

  9. Pakistani cuisine - Wikipedia

    en.wikipedia.org/wiki/Pakistani_cuisine

    In the Punjab and Sindh provinces, the majority of urban chains of many American, European and British restaurants have opened in many metropolitan cities, such as Karachi, Lahore, Faisalabad, Islamabad-Rawalpindi, Gujranwala, Peshawar, Multan, Hyderabad, Quetta, Sargodha, Bahawalpur, Sialkot, Sukkur, Larkana and many others. Marketing and ...

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