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  2. Bell pepper - Wikipedia

    en.wikipedia.org/wiki/Bell_pepper

    A red bell pepper supplies twice the vitamin C and eight times the vitamin A content of a green bell pepper. [12] The bell pepper is the only member of the genus Capsicum that does not produce capsaicin, a lipophilic chemical that can cause a strong burning sensation when it comes in contact with mucous membranes.

  3. Here's What Happens to Your Body When You Eat Bell Peppers ...

    www.aol.com/heres-happens-body-eat-bell...

    "Green — unripe — bell peppers have a sharper, slightly bitter taste, while red, orange and yellow bell peppers have a neutral to slightly sweet taste." ... "Bell peppers are low in calories ...

  4. Capsicum - Wikipedia

    en.wikipedia.org/wiki/Capsicum

    The large, mild form is called bell pepper, or is named by color (green pepper, green bell pepper, red bell pepper, etc.) in North America and South Africa, sweet pepper. The name is simply pepper in the United Kingdom and Ireland. [11] The name capsicum is used in Australia, India, Malaysia, New Zealand. [12]

  5. 8 Best Vegetables To Shrink Belly Fat - AOL

    www.aol.com/8-best-vegetables-shrink-belly...

    "Bell peppers are ideal vegetables to add to a weight loss diet," says Best. "They are low in calories and high in nutrients, while also helping to create a sense of fullness after meals. This ...

  6. This 21-Day Anti-Inflammatory Diet Is the Exact Post-Holiday ...

    www.aol.com/lifestyle/21-day-anti-inflammatory...

    Grain bowl with brown rice, lentils, bell peppers and salad greens Totals: 1,553 calories, 93 grams of protein, 75.5 grams of fat, 184.5 grams of carbohydrates

  7. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  8. The 14 Best & Worst Menu Items at Firehouse Subs ... - AOL

    www.aol.com/14-best-worst-menu-items-123004473.html

    Calories: 1,380 Fat: 69.5 g (Saturated fat: 16 g) Sodium: 3,880 mg ... "This salad is rich in dietary fiber from the lettuce, tomato, green bell peppers, and cucumbers, which can help you feel ...

  9. New Mexico chile - Wikipedia

    en.wikipedia.org/wiki/New_Mexico_chile

    Part of the 'Sunrise, Sunset, and Eclipse' pepper line released in 1998. They were created by crossing '6–4' with a green bell pepper, and are New Mexican pod type peppers that mature into colors other than red. 'NuMex Eclipse' matures into a brown color. [2] [87] 5.1 inches (13 cm) 1.9 inches (4.8 cm) New Mexican 300 ~ 500 Escondida