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2. The Moccamaster is a drip coffee lover’s aesthetic dream - AOL

   www.aol.com/news/moccamaster-drip-coffee-lover...

   The KBGV Select can brew up to 10 cups of coffee at a temperature between 196 degrees Fahrenheit and 205 degrees Fahrenheit. The amount you brew depends on how much water you put into the water tank.

3. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Gamasot – a big, heavy pot or cauldron used for Korean cooking [26] [27] Gastronorm - standardised nesting trays, typically of stainless steel but also available in plastic and occasionally ceramic, used in commercial catering for a wide range of uses. This can include food prep, boiling, baking, steaming, draining and straining, storing, and ...

4. Neapolitan flip coffee pot - Wikipedia

   en.wikipedia.org/wiki/Neapolitan_flip_coffee_pot

   The Neapolitan flip coffee pot (Italian: napoletana or caffettiera napoletana, Italian: [kaffetˈtjɛːra napoleˈtaːna]; Neapolitan: cuccumella, Neapolitan: [kukkuˈmɛllə]) or cafetière Morize is a drip brew coffeemaker for the stove top very popular in Italy and France until the 20th century.

5. The 172 Best Amazon Black Friday Kitchen Deals Picked by a ...

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   Tramontina 16.5-Inch Stainless Steel Roasting Pan ($69.81 was $167) Tramontina 6-Piece Tri-Ply Sauce Pan and Stock Pot Set ($149.99 was $249.95) Tramontina 10-Inch PRO Fusion Fry Pan ($27.99 was $60)

6. 35 of the very best outdoorsy gifts for hikers, hunters and ...

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   This clever field kit set includes a 12 color half-pan with brush, mixing palette, bottle and two clip-on water pots. It's everything you need to paint on the go and outside. $45 at Amazon

7. Homebrewing - Wikipedia

   en.wikipedia.org/wiki/Homebrewing

   These kegs are stainless steel cylinders that hold approximately 5 US gallons (19 L) of liquid. The keg is filled with liquid via a removable hatch on the top, which is then closed and sealed. Carbon dioxide is added to pressurize the keg via an inlet port on the top and is facilitated by gently rocking the brew back and forth.