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2. Lokshen - Wikipedia

   en.wikipedia.org/wiki/Lokshen

   Lokshen (Yiddish: לאָקשן, lokshn), also known as Itriyot (Hebrew: איטריות), locshen, lockshen, or Jewish egg noodles, is the common name of a range of Ashkenazi Jewish egg noodles that are commonly used in a variety of Jewish dishes including chicken soup, kugel, kasha varnishkes, lokshen mit kaese, and as a side dish to Jewish brisket, sweet and sour meat balls, apricot chicken ...

3. L’Shana Tova! Celebrate the Jewish New Year With Andrew ...

   www.aol.com/l-shana-tova-celebrate-jewish...

   Andrew Zimmern's Noodle Kugel Recipe Ingredients. 1 lb extra wide egg noodles. 4 cups cottage cheese. 3 cups milk. ⅔ cup melted butter. 1 cup sugar. 6 eggs. 2 tsp salt. 1½ cups sour cream. ½ ...

4. Campbell's® Pennsylvania Dutch Ham & Noodle Casserole

   www.aol.com/food/recipes/campbells-pennsylvania...

   1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free) 2 cup shredded extra-sharp cheddar cheese (about 8 ounces) 5 cup extra-wide egg noodles, cooked and ...

5. Ree's Beef Noodle Casserole Stars Fall-Apart Tender Chuck Roast

   www.aol.com/one-pot-beef-noodle-casserole...

   Add the egg noodles and cook, stirring occasionally, until al dente, about 5 minutes. While the egg noodles cook, shred the beef. When the noodles are ready, stir the beef back into the pot.

6. Ashkenazi Jewish cuisine - Wikipedia

   en.wikipedia.org/wiki/Ashkenazi_Jewish_cuisine

   They come in two types: noodle or potato. Lokshn kugl , or noodle kugel, is usually made from wide egg noodles, eggs, sour cream, raisins, and farmer's cheese, and contains some sugar. Potato kugels ( bulbenikes ) are made from chopped or shredded potatoes, onions, salt, and eggs, with oil or schmaltz .

7. List of noodles - Wikipedia

   en.wikipedia.org/wiki/List_of_noodles

   Various noodles commonly found in Southeast Asia Misua noodle-making in Lukang, Taiwan. This is a list of notable types of noodles. A separate list is available for noodle dishes. Noodles are a type of staple food [1] made from some type of unleavened dough which is rolled flat and cut into long strips

8. Koka (brand) - Wikipedia

   en.wikipedia.org/wiki/Koka_(brand)

   Koka (可口) is a Singaporean brand of instant noodles manufactured by Tat Hui Foods Pte. Ltd., a company founded in 1986. The noodles are available in a variety of flavors, including packets, bowls, and cup noodles.

9. Save Your Leftover Turkey for This Creamy Noodle Casserole

   www.aol.com/lifestyle/save-leftover-turkey...

   Transfer the noodle mixture to the prepared baking dish. Top with the crushed potato chips and remaining 1 cup cheddar cheese. Bake until golden and bubbly, 25 to 30 minutes.