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Built in a converted meal mill and using un-peated malt, Daftmill has a maximum production capacity of only 20,000 litres of alcohol per year, making it a very low-volume distillery. [3] Its first release was introduced as Daftmill 2005 12–Year Inaugural Release. All the grain used in distillation is produced on the farm. [4] [5]
In 2009, a 12-year-old variety was released. Hazelburn is a triple-distilled, non-peated whisky. Hazelburn is also named after a mothballed distillery near the Springbank one. [4] Longrow Single Malt is a highly peated, double-distilled whisky, named after a mothballed distillery of the same name. [4]
Caol Ila distillery (/ k ʌ l ˈ iː l ə /; Scottish Gaelic: Taigh-staile Chaol Ìle [t̪ʰəˈs̪t̪alə xɯːlˈiːlə], "Sound of Islay Distillery") is a Scotch whisky distillery near Port Askaig on the isle of Islay, Scotland, owned by Diageo.
Loch Lomond Single Grain Scotch Whisky (46% ABV) Loch Lomond Single Grain Peated Scotch Whisky (46% ABV) Loch Lomond Reserve – Premium Blended Scotch Whisky (40% ABV) Loch Lomond Signature – Deluxe Blended Scotch Whisky (40% ABV) In addition the company owns Glen's Vodka, among other non-Loch Lomond brands.
"Superstition" – a single malt "lightly peated with hints of smoke and spice" [9] "Prophecy" – a heavily peated malt, bottled without chill filtration. In the early 1700s, the Campbells of Jura evicted a man who prophesied that the last Campbell to leave the island would be one-eyed with his belongings carried in a cart drawn by a lone ...
Buy: Kirkland Signature Blended Scotch Whisky. Estimated price: $23 Shop Now. Expert reviewers aren't necessarily blown away by the Kirkland Signature Blended Scotch Whisky, but for the price and ...
Kilchoman distillery (pronounced Kil-ho-man) [1] is a distillery that produces single malt Scotch whisky on Islay, an island of the Inner Hebrides. Kilchoman Distillery is in the northwest of the island, close to Machir Bay. Kilchoman was founded by Anthony Wills and remains an independent, family run distillery.
Major alcohol companies have been bracing for a culture shift favoring nonalcoholic options. Consumers under 30 tend to buy less alcohol and drink less often.
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