Search results
Results from the WOW.Com Content Network
Otafuku, one of the most popular brands of okonomiyaki sauce, is based in Hiroshima and has an okonomiyaki museum and a cooking studio there. [9] Okonomi-mura , in Naka-ku in Hiroshima, was the top food theme park destination for families in Japan according to an April 2004 poll.
Today katsuobushi is typically sold in bags of small pink-brown shavings, which vary by thickness: smaller, thinner shavings, called hanakatsuo (花鰹), are used as a flavoring and topping for many Japanese dishes, such as okonomiyaki, while the larger thicker, called kezurikatsuo (削り鰹), are favored for making the widely used dashi stock.
Okonomiyaki (お好み焼き) are savory pancakes with various meat and vegetable ingredients, flavored with the likes of Worcestershire sauce or mayonnaise. Takoyaki (たこ焼き, 蛸焼き): a spherical, fried dumpling of batter with a piece of octopus inside. Popular street snack.
This simple sheet pan recipe, featuring miso-glazed (and budget-friendly) cod, roasted broccoli and fragrant rice, makes cooking fish at home an absolute breeze. Each serving contains a whopping ...
This quick and easy orzo recipe is a 30-minute dinner that’s low on dishes and full of gooey, melted cheese flavor. ... The very best gifts for men, from $2 to over $100. AOL.
Like okonomiyaki, the base of monjayaki is wheat flour and cabbage, with additional ingredients like meat, seafood or mentaiko added according to the diner's preference. [1] However, additional dashi or water is added to the monjayaki batter mixture, making it runnier than okonomiyaki. The ingredients are finely chopped and mixed into the ...
Japanese-style teppanyaki may also use noodles or cabbage with sliced meat or seafood (okonomiyaki), [8] which are cooked using vegetable oil, animal fat, or a mixture. In Japan, many teppanyaki restaurants feature Kobe beef [7] or Wagyu beef. [9] [2]
Okonomiyaki - savory pancakes with cabbage, meat or seafood, flavored with Japanese worcestershire sauce and mayonnaise. Osaka style - ingredients are mixed into the batter before grilling. Has now spread nationwide. Hiroshima style - made out of layers of batter, cabbage, toppings, yakisoba and fried egg.