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Cold storage companies began to appear when food preservation using ice became commercialized. Ice was farmed from lakes during the winter, and stored, surrounded by straw to insulate it, so that it could be used well into early summer. Ice houses and ice warehouses began to appear and blocks of ice were sold for domestic and commercial use.
The company purchased facilities from American Cold Storage, in the Midwest, and eight Los Angeles, California area warehouses from U.S. Growers Cold Storage, [3] raising its employee roster to 7,200, with Lineage operating 120 temperature-controlled storage facilities. [10]
Prologis, Inc. is a real estate investment trust headquartered in San Francisco, California that invests in logistics facilities. [5] The company was formed through the merger of AMB Property Corporation and Prologis in June 2011, which made Prologis the largest industrial real estate company in the world.
Food storage building with chillers. A cool store or cold store is a large refrigerated room or building designed for storage of goods in an environment below the outdoor temperature. Products needing refrigeration include fruit, vegetables, seafood and meat. Cold stores are often located near shipping ports used for import/export of produce ...
The Union Storage & Transfer Cold Storage Warehouse and Armour Creamery Building in Fargo, North Dakota, United States, was built in 1930. It includes work by Fargo architect William F. Kurke . [ 1 ] [ 2 ]
The main application of the ice was the storage of foods, but it could also be used simply to cool drinks, or in the preparation of ice cream and sorbet desserts. During the heyday of the ice trade, a typical commercial ice house would store 2,700 tonnes (3,000 short tons) of ice in a 9-by-30-metre (30 by 100 ft) and 14-metre-high (45 ft) building.
The sections are a two-story, eight-bay warehouse; a three-story, L-shaped addition; and a two-story concrete block addition. The Virginia Ice & Freezing Corp. had one of the largest ice and cold storage operations in Norfolk and was next to several of the leading oyster and fish processing plants. [3]
Public Storage grew steadily in the early 2000s [20] and was added to the S&P 500 in 2005. [15] In 2006 it acquired Shurgard Storage Centers in a transaction totaling $5.5 billion, acquiring 624 locations, including 141 in Europe. [21] [22] Public Storage had attempted to acquire the company in 2000 and again in 2005, but its offers were rejected.
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