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Celebrate fall with making these sweet and savory apple recipes, ... Enter: Foil pack cinnamon apples. Just add sliced apples to a foil pack, and top with spices and cubes of butter. In around 30 ...
Foil pack cinnamon apples are the easiest way to get apple pie flavors in half the time. Bake apples in foil with cinnamon and butter for a camping treat. ... granny smith apple, peeled and sliced ...
Get the recipe: Baked Apple Slices with Brown Sugar and Cinnamon. Bunny's Warm Oven. ... Using a few simple ingredients and 1 bowl, throw these healthy apple cinnamon-baked oatmeal cups in the ...
Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [7]A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar.
In a cast-iron skillet, add a mixture of sliced apples, sugar, lemon juice, flour, cinnamon and nutmeg. Then top with a pecan-oat streusel topping studded with caramel baking chips.
For the apples: 8 medium Granny Smith apples, peeled and sliced. 1 cup sugar. 1 tablespoon all-purpose flour. ½ teaspoon cinnamon. ¼ teaspoon salt. ½ cup water
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To prevent your apple tarts from becoming soggy, leave any juices from the apple slices behind in the mixing bowl. View Recipe 2-Bite Mini Pumpkin Cheesecake Tarts
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