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2. 17 Healthy Asian Recipes That Are Way Better Than Takeout - AOL

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   Here are 17 healthy Asian food recipes ... Garlic Beef and Veggie Ramen is an easy dinner recipe that is so much better than takeout! Get the recipe: ... Real-deal Chinese restaurant-style black ...

3. 5 Healthy Chinese Food Options That Aren’t Boring Steamed ...

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   So we spoke with nutritionist Katie Boyd about the healthy Chinese food you can still enjo. Story of our lives: We have a hankering for sesame chicken from our favorite Chinese takeout spot, then ...

4. Don't Order Chinese Takeout — Make One of These Recipes Instead

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   Tofu Stir Fry. This tofu stir fry recipe is not only great for lunch or dinner, but it also makes a tasty breakfast, too. It features tofu seasoned with Chinese five-spice!

5. Ching He Huang - Wikipedia

   en.wikipedia.org/wiki/Ching_He_Huang

   Ching's Chinese Food Made Easy (paperback). HarperCollins. April 2011. ISBN 978-0-00-726499-5. Ching's Fast Food: 110 quick and healthy Chinese favourites. HarperCollins. April 2011. ISBN 978-0-00-742627-0. OCLC 879330911. Ching's Everyday Easy Chinese: more than 100 quick & healthy Chinese recipes. New York: William Morrow Cookbooks. 4 October ...

6. 18 Low-Carb Chinese Dishes that are Better than Takeout - AOL

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   We've gathered the 18 best low-carb Chinese takeout-inspired dish recipes, that all use some simple ingredient replacements to lower the carbs. ... This easy pork stir fry is healthy and low-carb ...

7. Chinese cuisine - Wikipedia

   en.wikipedia.org/wiki/Chinese_cuisine

   Chinese cuisine is deeply intertwined with traditional Chinese medicine, such as in the practise of Chinese food therapy. Color, scent and taste are the three traditional aspects used to describe Chinese food, [8] as well as the meaning, appearance, and nutrition of the food. Cooking should be appraised with respect to the ingredients used ...

8. List of Chinese dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_dishes

   The food is covered with water and put in a covered ceramic jar, and is then steamed for several hours. Red cooking: 紅燒: 红烧: hóngshāo: several different slow-cooked stews characterized by the use of soy sauce and/or caramelised sugar and various ingredients. Stir frying: 炒 / 爆: 炒 / 爆: chǎo / bào: two fast Chinese cooking ...

9. Ordering Chinese Food Tonight? Here's the Healthiest ... - AOL

   www.aol.com/heres-order-chinese-takeout...

   Use this list of the healthiest Chinese food options to navigate the takeout menu. You can get low-calorie, low-sodium and delicious dishes.