enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. List of restaurant terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_terminology

    This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.

  3. Restaurant lingo decoded: A glossary of terms every diner ...

    www.aol.com/restaurant-lingo-decoded-glossary...

    Food carts typically are trailers or similar non-driving vessels with partial or full kitchens built into them. Food (truck/cart) pod A pod is a location where multiple food trucks and carts gather.

  4. Restaurant - Wikipedia

    en.wikipedia.org/wiki/Restaurant

    The word derives from the early 19th century, taken from the French word restaurer 'provide meat for', literally 'restore to a former state' [2] and, being the present participle of the verb, [3] the term restaurant may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'.

  5. Larousse Gastronomique - Wikipedia

    en.wikipedia.org/wiki/Larousse_Gastronomique

    Larousse Gastronomique (pronounced [laʁus ɡastʁɔnɔmik]) is an encyclopedia of gastronomy [2] first published by Éditions Larousse in Paris in 1938. The majority of the book is about French cuisine, and contains recipes for French dishes and cooking techniques.

  6. Cuisine - Wikipedia

    en.wikipedia.org/wiki/Cuisine

    A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs and ingredients combine to enable dishes unique to a region. [1]

  7. Gastronomy - Wikipedia

    en.wikipedia.org/wiki/Gastronomy

    Practical gastronomy is associated with the practice and study of the preparation, production, and service of the various foods and beverages, from countries around the world. It is related with a system and process approach, focused on recipes, techniques and cookery books. Food gastronomy is connected with food and beverages and their genesis.

  8. Bar (establishment) - Wikipedia

    en.wikipedia.org/wiki/Bar_(establishment)

    A hotel bar in Switzerland Outdoor bar in Paso Robles, California, United States of America. A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub or club, is a retail business that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks.

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!