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An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley. These meals vary widely in quality and quantity across different airline companies and classes of ...
Thai Airways International plc (Thai: บริษัท การบินไทย จำกัด (มหาชน)) is the flag carrier airline of Thailand. [6] [7] [8] Formed in 1961 as a joint venture between SAS and Thai Airways Company, the airline has its corporate headquarters in Vibhavadi Rangsit Road, Chatuchak district, Bangkok, [9] [10] and primarily operates from Suvarnabhumi ...
Thai Airways International: TG THA THAI Full-service Flag carrier: Star Alliance: 1960 1988 79 Founded in 1960, merged with Thai Airways Company's domestic operations in 1988. [2] Founding member of Star Alliance [3] Thai Lion Air: SL TLM MENTARI Low-cost: None 2013 2013 25 Subsidiary of Lion Air: Thai Summer Airways: 9T AST THAI SUMMER Low ...
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Thai Airways International accidents and incidents (5 P) Pages in category "Thai Airways International" The following 7 pages are in this category, out of 7 total.
Holiday Food That Can Go in Your Carry-on. Baked goods and candies. This includes homemade or store-bought and packaged pies, cakes, cookies, brownies, chocolates, and more. Meats.
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The Department of Civil Aviation (DCA; Thai: กรมการบินพลเรือน) was a government department of Thailand from 2009 to 2015. Founded in 1933 as a bureau under the Ministry of Commerce's Department of Transport, it was elevated to department status under the new Ministry of Transport in 1963, and was originally called the Department of Commercial Aviation.