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Greaves' Rules is a set of etiquette guidelines common in the UK for buying rounds of drinks in English public houses.The rules were first defined by William Greaves (April 1938 - November 2017), a London journalist of the defunct Today newspaper as a Saturday morning essay in the paper, based upon his long experience of pubs and rounds.
A brewpub is a pub or restaurant that brews beer on the premises. A beer hall (German: Bierpalast, Bierstube) is a large pub that specializes in beer. An Izakaya is a type of Japanese drinking establishment which also serves food to accompany the drinks. A speakeasy is an establishment that illegally sells alcoholic beverages.
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The local: A history of the English pub (The History Press, 2021). Jennings, Paul. "Liquor Licensing and the Local Historian: The Victorian Public House." Local Historian 41 (2011): 121–137. Martin, John (1993). Stanley Chew's Pub Signs: a celebration of the art and heritage of British pub signs. Worcester: John Martin. ISBN 1-85421-225-7.
Britain's smallest pub measuring just 5 metres by 2 metres (16.5 ft by 6.5 ft), according to the Guinness Book of Records. [7] The pub, a timber-framed Grade II listed building, has been in existence since 1867. [8] In 1984, a record 102 people squeezed inside. [9] The Old Ferryboat Inn, Holywell, Cambridge. One of a number of pubs claiming to ...
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Scoring is based on amassing the largest number of dice with the same digits. Each hand must include at least a single "Ace", or one, in order to be a valid hand; Aces act as "wilds", and can be paired with any other digit. The strength of a player's hand depends first on the number of digits and then value of those digits.
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